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CAPITAL GRILLE

FAIL

Tuesday, September 14, 2010 at 4:40 PM

Address
361 NEWBURY ST
Fenway, MA 02115
Category
FS
Violations
5 total
Facility History
12 inspections
3 failures

Violations Cited

• MINOR 08-3-305-307.11

Food Protection

mint jelly left out overnite uncovered - keep covered to eliminate exposure

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 08.3.305
• MINOR 15-4-202.16

Non-Food Contact Surfaces

clean / resurface rusted grease trap

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 15.4.202
• MINOR 17-4-302.14

Test Kit Provided

provide test kits

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 17.4.302
• MINOR 29-5-201/02.11

Installed and Maintained

repair constant leak at handsink

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 29.5.201
• MINOR 37-6-201.11

Walls/Ceilings Designed Constructed Installed

clean filters on ice machine of dust build up

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, washable surfaces; No holes or damage; Light-colored in food areas; Clean condition

FDA Code: Section 37.6.201
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Data sourced directly from Boston Inspectional Services Department