CHANDLER INN
PASSFriday, December 27, 2013 at 3:22 PM
Violations Cited
15-4-202.16
Non-Food Contact Surfaces
Non -commercial refrigeration units are being used for cold holding - all cold holding temperatures taken of food products were all ok -under 40F Food code states that a licensed food establishment shall provide food grade refrigeration units.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
25-4-904.11
Single Service Articles Stored Dispensed
Straws out at the bar are being stored loose without protection - store as discussed and / or provide indiviually wrapped straws
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.