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Chili Duck

PASS W/ CONDITIONS

Wednesday, June 4, 2014 at 6:20 PM

Address
829 BOYLSTON ST
Back Bay, MA 02116
Category
FS
Violations
2 total
Facility History
15 inspections
5 failures

Violations Cited

• MINOR 15-4-202.16

Non-Food Contact Surfaces

No mop sink. Provide or submit a variance request for review. Remove unsealed wooden boards. Provide smooth durable cleanable surfaces for storage of equipment.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 15.4.202
• MINOR 16-4-501.11/.15

Dishwashng Facilities

Dishmachine excessively noisy. Repair. Wash 120F Rinse 122F Sanitizer Chlorine 60ppm.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 16.4.501
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Data sourced directly from Boston Inspectional Services Department