Coppersmith Hall
PASS W/ CONDITIONSWednesday, May 4, 2016 at 5:09 PM
Violations Cited
01-3-602.11 B2
Labeling of Ingredients
Label any packaged foods [ salads -sandwich's -yogurts ] prepared on site and placed in a self-service refrigeration unit out for retail sale - provide a list of ingredients as discussed.- foods where removed from unit until proper labels are provided
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper food labeling procedures. Train all staff. Document corrective actions taken.
02-3-602.11-.12/3-302.12
Food Container Labels
Label all bulk food containers as discussed to properly identify the item
Why This Matters
Improper labeling can lead to using wrong or expired ingredients
Code Requirements
Immediate correction required. Follow health code section . Implement proper food labeling procedures. Train all staff. Document corrective actions taken.