D & D Restaurant
PASSTuesday, June 4, 2019 at 4:59 PM
Violations Cited
02-3-602.11-.12/3-302.12
Food Container Labels
Label all bulk food containers and clear plastic spray bottles scattered throughout the restaurant to properly identify the contents
Why This Matters
Improper labeling can lead to using wrong or expired ingredients
Code Requirements
Immediate correction required. Follow health code section . Implement proper food labeling procedures. Train all staff. Document corrective actions taken.
16-4-301.12
Three Compartment Sink
Shelving units / drain boards appear rusted and soiled resurface and / or replace as discussed during inspection
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
42-5-203.13
Mop Sink not Provided
Enclose slop sink area as discussed - provide proper barriers around the basin to reduce spills splashes and potential contamination
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.