DOGWOOD CAFE
PASS W/ CONDITIONSFriday, March 9, 2012 at 6:06 PM
Violations Cited
08-3-305-307.11
Food Protection
Segragate raw and ready to eat foods in the cold holding unit [ cooking line ] as discussed during interview. Keep all exposed foods covered during extended periods of refrigeration storage.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
14-4-202.11
Food Contact Surfaces Design
Green cutting board is badly worn replace. Cutting boards [ white ] on the cooking line.should be replaced.as well
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
38-6-202.11
Fixture's not properly shielded
Lights above flip top refrigeration units in basement are not shielded properly replair as discussed
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
42-6-501.113/.114
Premises Maintained
Organize and maintain mop sink area as discussed during interview -
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.