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DOGWOOD CAFE

Latest: PASS W/ CONDITIONS June 12, 2023

🍽️ Cuisine: Cafe

📍 Neighborhood: Jamaica Plain

🚇 Nearest Transit: Forest Hills (Orange Line)

Address
3712 WASHINGTON ST
Jamaica Plain, MA 02130
Inspection History
44 inspections
10 failures
License
License #20239
Last inspected: June 12, 2023

Inspection History (44 most recent)

PASS W/ CONDITIONS June 12, 2023 at 12:27 PM
0 violations
PASS W/ CONDITIONS October 20, 2022 at 9:22 PM
3 violations
590.004/4-301.12-C - Manual Warewashing Sink Compartment Requirements (C): Clearly and properly identify each basin of the three bay sink accordingly [ WASH - RINSE - SANITIZE ] - only one basin had been labeled although it was identified incorr...
PASS October 28, 2021 at 7:35 PM
1 violation
590.006/6-501.14-C - Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C): Hood sticker observed expired on 8.25.21.Provide proper hood cleaning from a licensed company. Post new sticker. PIC stating appt is on 10.26.21 and will fo...
FAIL October 15, 2021 at 7:00 PM
5 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Cole slaw holding at the open top unit reading 62F.Maintain cold holding 41F or below. PIC stating it was prepared 60 min prior. Discussed cool...
FAIL October 7, 2021 at 9:34 PM
5 violations
590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Cole slaw holding at the open top unit reading 62F.Maintain cold holding 41F or below. PIC stating it was prepared 60 min prior. Discussed cool...
PASS November 19, 2020 at 5:09 PM
4 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): provide certified food manager and allergen certificate | 590.005/5-205.15-C - System Maintained in Good Repair (C): bar handsink/front line handsink and restroom handsinks 80 degr...
FAIL November 10, 2020 at 11:30 PM
4 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): provide certified food manager and allergen certificate | 590.005/5-205.15-C - System Maintained in Good Repair (C): bar handsink/front line handsink and restroom handsinks 80 degr...
PASS W/ CONDITIONS December 13, 2019 at 6:37 PM
1 violation
590.006/6-201.16-C - Wall and Ceiling Coverings and Coatings (C): Ceiling above the bar has exposed wooden beams - ensure all surfaces above food prep locations are [ clean -smooth - durable and non absorbant ]
PASS April 24, 2019 at 6:53 PM
0 violations
PASS November 27, 2018 at 7:29 PM
0 violations
PASS W/ CONDITIONS May 2, 2018 at 4:31 PM
1 violation
14-4-202.11 - Food Contact Surfaces Design: Clean to remove soiled lacerations in the white cutting boards on the sandwich units or replace as discussed during inspection If straws at the abr are self service they need to be wrapped or protecte...
PASS October 19, 2017 at 2:23 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Kitchen ceiling discolored at rear repair. | 16-4-501.11/.15 - Dishwashng Facilities: Water at dishmachine on rinse mode not draining repair. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean inbetw...
FAIL October 6, 2017 at 5:31 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Kitchen ceiling discolored at rear repair. | 16-4-501.11/.15 - Dishwashng Facilities: Water at dishmachine on rinse mode not draining repair. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean inbetw...
PASS W/ CONDITIONS May 18, 2017 at 4:50 PM
1 violation
15-4-202.16 - Non-Food Contact Surfaces: Storage shelving discolored repair.
PASS W/ CONDITIONS December 16, 2016 at 5:21 PM
1 violation
36-6-501.11-.12 - Improper Maintenance of Floors: Walk in cooler floor paint worn repair. unit at 38F-ok
PASS August 25, 2016 at 2:41 PM
5 violations
16-4-501.11/.15 - Dishwashng Facilities: Clean dishmachine draining compartment to remove visible soil. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean sides and inbetween equipment to remove grease soil. | 35-6-501.111/.115 - Insects Rode...
FAIL August 18, 2016 at 7:05 PM
5 violations
16-4-501.11/.15 - Dishwashng Facilities: Clean dishmachine draining compartment to remove visible soil. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean sides and inbetween equipment to remove grease soil. | 35-6-501.111/.115 - Insects Rode...
PASS W/ CONDITIONS May 10, 2016 at 2:28 PM
5 violations
14-4-202.11 - Food Contact Surfaces Design: Replace heavily cutting boards at salad units. | 14-4-202.11 - Food Contact Surfaces Design: Replace worn soda gun holders behind bar area. | 15-4-202.16 - Non-Food Contact Surfaces: Dry storage shelving...
FAIL May 2, 2016 at 6:43 PM
5 violations
14-4-202.11 - Food Contact Surfaces Design: Replace heavily cutting boards at salad units. | 14-4-202.11 - Food Contact Surfaces Design: Replace worn soda gun holders behind bar area. | 15-4-202.16 - Non-Food Contact Surfaces: Dry storage shelving...
PASS W/ CONDITIONS August 20, 2015 at 4:58 PM
1 violation
42-6-501.113/.114 - Premises Maintained: clean area around grease barrel
PASS W/ CONDITIONS January 15, 2015 at 6:41 PM
1 violation
33-5-501.13-.17 - Adequate Number Frequency Vermin Proof: keep dumpster closed at all times keep grease barrels locked at all times
PASS W/ CONDITIONS April 29, 2014 at 3:25 PM
2 violations
14-4-202.11 - Food Contact Surfaces Design: repair door gaskit on cooler reach-in | 19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: wash needs to be 120 rines needs to be 120 both running around 100
PASS W/ CONDITIONS January 29, 2014 at 4:23 PM
2 violations
33-5-501.13-.17 - Adequate Number Frequency Vermin Proof: provide locking rims for both grease barrels | 36-6-501.11-.12 - Improper Maintenance of Floors: clean floor behind all floor freezers in basement
PASS W/ CONDITIONS December 30, 2013 at 5:00 AM
0 violations
PASS W/ CONDITIONS August 21, 2013 at 2:22 PM
7 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly identify food products | 08-3-305-307.11 - Food Protection: Elevate all foods off the floor in the basement at least six inches during storage | 14-4-202....
FAIL August 14, 2013 at 4:06 PM
7 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly identify food products | 08-3-305-307.11 - Food Protection: Elevate all foods off the floor in the basement at least six inches during storage | 14-4-202....
PASS January 24, 2013 at 7:43 PM
3 violations
14-4-202.11 - Food Contact Surfaces Design: Wooden pizza boards are splintered and have some visible burn marks on the ends - discontinue Broken handle on the panoini machine -repair | 37-6-201.11 - Walls/Ceilings Designed Constructed Installed: E...
FAIL January 10, 2013 at 8:21 PM
6 violations
14-4-202.11 - Food Contact Surfaces Design: Wooden pizza boards are splintered and have some visible burn marks on the ends - discontinue Broken handle on the panoini machine -repair | 21-3-304.14 - Wiping Cloths Clean Sanitize: Discarded soiled...
FAIL January 3, 2013 at 6:28 PM
6 violations
14-4-202.11 - Food Contact Surfaces Design: Wooden pizza boards are splintered and have some visible burn marks on the ends - discontinue Broken handle on the panoini machine -repair | 21-3-304.14 - Wiping Cloths Clean Sanitize: Discarded soiled...
PASS June 20, 2012 at 4:26 PM
10 violations
08-3-305-307.11 - Food Protection: Do not store any foods or paper supplies under sewage piping in the basement | 15-4-202.16 - Non-Food Contact Surfaces: Lid on the flip top freezer in basement is broken repair as discussed Gaskets on the lid fo...
FAIL June 14, 2012 at 12:35 PM
10 violations
08-3-305-307.11 - Food Protection: Do not store any foods or paper supplies under sewage piping in the basement | 15-4-202.16 - Non-Food Contact Surfaces: Lid on the flip top freezer in basement is broken repair as discussed Gaskets on the lid fo...
PASS March 23, 2012 at 5:03 PM
0 violations
PASS W/ CONDITIONS March 9, 2012 at 6:06 PM
4 violations
08-3-305-307.11 - Food Protection: Segragate raw and ready to eat foods in the cold holding unit [ cooking line ] as discussed during interview. Keep all exposed foods covered during extended periods of refrigeration storage. | 14-4-202.11 - Food...
PASS W/ CONDITIONS November 9, 2011 at 4:16 PM
1 violation
42-6-501.113/.114 - Premises Maintained: return all empty milk crates and empty bread racks to owners
PASS April 26, 2011 at 2:36 PM
0 violations
PASS W/ CONDITIONS December 30, 2010 at 3:56 PM
3 violations
32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: provide handwash signs at handwash sinks in men's and women's bathrooms | 33-5-501.13-.17 - Adequate Number Frequency Vermin Proof: keep dumpster closed at all times keep gr...
PASS W/ CONDITIONS August 3, 2010 at 4:40 PM
1 violation
42-6-501.113/.114 - Premises Maintained: clean area under and surrounding grease barrel
PASS W/ CONDITIONS March 11, 2010 at 5:19 PM
1 violation
33-5-501.13-.17 - Adequate Number Frequency Vermin Proof: keep dumpster closed at all times
PASS October 30, 2009 at 2:54 PM
0 violations
PASS W/ CONDITIONS December 11, 2008 at 5:00 PM
3 violations
10-3-304.12 - Food Utensil Storage: Knives being stored in between equipment. Discontinue practice and store as discussed. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in a sanitized solution when not in use. | 23-4-602.13 - ...
PASS W/ CONDITIONS June 19, 2008 at 3:31 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: clean outside of hood & clean ceiling of food splatter--
PASS W/ CONDITIONS December 28, 2007 at 3:52 AM
2 violations
33-5-501.13-.17 - Adequate Number Frequency Vermin Proof: keep grease barrels covered at all times keep area around grease barrels clean at all times | 38-6-303.11 - Inadequate Lighting: provide covers for all lights in hood
PASS July 6, 2007 at 4:00 AM
0 violations
PASS January 25, 2007 at 5:00 AM
0 violations
Data sourced directly from Boston Inspectional Services Department