Did FLAMES RESTAURANT pass their Boston health inspection?

FLAMES RESTAURANT passed their inspection on April 2, 2021.

What critical health violations were found at FLAMES RESTAURANT?

Critical violation: Clean condition-Hands and Arms (P). Inadequate handwashing is a leading cause of foodborne illness transmission

Where is FLAMES RESTAURANT located?

FLAMES RESTAURANT is located at 663 MORTON ST, Boston, MA.

FLAMES RESTAURANT

PASS W/ CONDITIONS

Friday, April 2, 2021 at 2:57 PM

Address

663 MORTON ST

Mattapan, MA 02126

Violations Cited

⚠️ CRITICAL 590.002/2-301.11-P

Clean condition-Hands and Arms (P)

Employees unable to properly wash hands at blocked handsink

Why This Matters

Inadequate handwashing is a leading cause of foodborne illness transmission

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.002. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.002 | FDA Code: Section 2

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

⚠ MAJOR 590.003/3-501.17-PF

Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Numerous containers of prepared foods in refrigeration with no labels-production/discard dates- Provide

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper temperature control procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

⚠ MAJOR 590.005/5-205.11-PF

Using a Handwashing Sink-Operation and Maintenance (Pf)

Handsink at cookline full- Keep clear for use

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.005. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.005 | FDA Code: Section 5

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

⚠ MAJOR 590.006/6-301.11-PF

✓ Corrected

Handwashing Cleanser Availability (Pf)

No soap available at handsink at cookline- Corrected

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

• MINOR 590.004/4-602.13-C

Nonfood Contact Surfaces (C)

Grease trap behind the establishment with heavy buildup and soils- Clean with proper frequency

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

• MINOR L1

Post a copy of the current Health Permit in the establishment in an area that is conspicuous to the consumer

Why This Matters

Violations can contribute to foodborne illness if not corrected

Code Requirements

Must comply with all applicable food code requirements

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

View Facility Profile →

FLAMES RESTAURANT

Violations Cited

Clean condition-Hands and Arms (P)

Why This Matters

Code Requirements

Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Why This Matters

Code Requirements

Using a Handwashing Sink-Operation and Maintenance (Pf)

Why This Matters

Code Requirements

Handwashing Cleanser Availability (Pf)

Why This Matters

Code Requirements

Nonfood Contact Surfaces (C)

Why This Matters

Code Requirements

Why This Matters

Code Requirements

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