Gillette Cafeteria
PASS W/ CONDITIONSMonday, October 17, 2016 at 3:06 PM
Violations Cited
01-3-602.11 B2
Labeling of Ingredients
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper food labeling procedures. Train all staff. Document corrective actions taken.
02-3-602.11-.12/3-302.12
Food Container Labels
Label all bulk food containers as well as all cereals and ice cream topping containers to properly identify the contents
Why This Matters
Improper labeling can lead to using wrong or expired ingredients
Code Requirements
Immediate correction required. Follow health code section . Implement proper food labeling procedures. Train all staff. Document corrective actions taken.
14-4-202.11
Food Contact Surfaces Design
Clean to remove all visible soils from the white cutting discussed during inspection - wooden pizza board is starting to crack a little - replace
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.