Grass Roots Cafe
FAILMonday, June 17, 2013 at 4:05 PM
Violations Cited
01-3-602.11 B2
Labeling of Ingredients
There are no sub-ingredients on the grab and go items. Provide detailed allergy information for all items.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper food labeling procedures. Train all staff. Document corrective actions taken.
04-3-501.15/4-301.11
Inadequate Facilities/Cooling Methods
The tuna is mixed from room temperature items and it is cooling on the top of the sandwich unit. Provide proper cooling methods.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.