HENNESSY'S OF BOSTON
PASSThursday, December 20, 2018 at 8:29 PM
Violations Cited
M-3-603.11
Consumer Advisories
The consumer advisory is missing the disclaimer. Provide a complete consumer advisory for undercooked items.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper management & personnel procedures. Train all staff. Document corrective actions taken.
08-3-302.15
Washing fruits and veg's.
The prep sink is setup with soap and paper towels. Designate handwash and prep sinks and make sure that hands are being washed in the handwash sink and produce is washed in a clean foor prep sink.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
15-4-202.16
Non-Food Contact Surfaces
The shelving above the inline refrigeration is chipping. Resurface or replace shelving to provide smooth cleanable surface.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
17-4-204.112/.115
Equipment Thermometers
The refrigerator thermometer is broken. Repair or replace.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper equipment procedures. Train all staff. Document corrective actions taken.