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HENNESSY'S OF BOSTON

FAIL

Tuesday, April 9, 2024 at 5:47 PM

Address
25 UNION ST
Beacon Hill, MA 02108
Category
FS
Violations
7 total
⚠ 2 major
Facility History
67 inspections
32 failures

Violations Cited

⚠ MAJOR 590.003/3-202.17-PF

Shucked Shellfish Packaging and Identification (Pf)

Ensure all shellfish being sold on have the proper tags inside the container - keep organized on site for a minimum of 90 days - some tags are missing - address

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
⚠ MAJOR 590.003/3-603.11-PF

Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)

Several menu items offered under cooked do not have the proper disclosure / reminder that is needed to let customers know that these particular items can be ordered under cooked - address

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
• MINOR 590.002(C)/2-102.12-C

(A) Certified Food Protection Manager (C)

No current food safety certificate on site - address as discussed

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.002(C). Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.002(C) | FDA Code: Section 2
• MINOR 590.004/4-202.18-C

Ventilation Hood Systems Filters (C)

Remove heavily soiled vents in the hood and remove all stubborn soils

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4
• MINOR 590.006/6-101.11-C

Surface Characteristics-Indoor Areas (C)

Clean the floors in the kitchen behind and underneath all cooking equipment from visible food spills

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.006/6-201.11-C

Floors Walls and Ceilings-Cleanability (C)

Ensure all small holes in the walls are filled in and are being cleaned when needed to remove grease and grime

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
• MINOR 590.006/6-201.16-C

Wall and Ceiling Coverings and Coatings (C)

Resurface all compromised area of the ceiling in kitchen where needed

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, washable surfaces; No holes or damage; Light-colored in food areas; Clean condition

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
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Tags

📍 Downtown 🚇 State Street (Orange Line) ⚠️ Food Storage ⚠️ Floor Maintenance ⚠️ Wall and Ceiling Issues ⚠️ Equipment Maintenance ⚠️ Food Protection
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Data sourced directly from Boston Inspectional Services Department