Hissho Sushi @ Bfresh
FAILFriday, November 18, 2016 at 4:50 PM
Violations Cited
08-3-305-307.11
Food Protection
Provide shelving inside 2 door freezer. Discontinue stacking items on top of each other inside the frezer.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
32-6-301.11-02.11
Hand Cleaner Drying Tissue Signage
provide bpaper towels for the hand sink at the sushi prep area.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.