Island Creek Oyster Bar
PASS W/ CONDITIONSThursday, June 6, 2013 at 6:38 PM
Address
500 COMMONWEALTH AV
Boston, MA 02215
Category
FS
Violations
1 total
Facility History
21 inspections
7 failures
Violations Cited
• MINOR
15-4-202.16
Non-Food Contact Surfaces
The final rinse temperature of the dish machine was not at or exceeding 180 F. However with the wash temperature at 160 to 162 F and a rinse temperature between 174 and 176 F an acceptable plate temperature was met. A service call has been placed.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
FDA Code: Section 15.4.202