LAS PALMAS RESTAURANT
PASSWednesday, June 9, 2010 at 2:49 PM
Violations Cited
M-2-101.11
Person in charge Assigned
Provide Certified Food Manager at this location who is a full time employee. Owner Ivan Diaz is not working at this location during the day and there is no one at this location able to make management decisions or answer food safety questions. Upon initial inspection Eddie was given infornmation regarding the upcoming classes. There must be another CFM besides Ivan Diaz listed for this location.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper management & personnel procedures. Train all staff. Document corrective actions taken.
37-6-201.11
Walls/Ceilings Designed Constructed Installed
Provide routine cleaning and maintenance by a trained and approved company. Per new city ordinance in 5/09 all hood and vent cleaning companies working in the city of Boston must be trained and approved by the Boston Fire Dept. Provide proof of an approved company and have service performed. Check www.cityofboston.gov/fire for ordinance requirements and list of approved companies.
Why This Matters
Poor facility maintenance can harbor pests and prevent proper cleaning
Code Requirements
Smooth, washable surfaces; No holes or damage; Light-colored in food areas; Clean condition