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Molina Restaurant

FAIL

Tuesday, October 14, 2014 at 2:53 PM

Address
130 NEWMARKET SQ
South End, MA 02118
Category
FT
Violations
3 total
⚠️ 2 critical
⚠ 1 major
Facility History
30 inspections
16 failures

Violations Cited

⚠️ CRITICAL 31-5-203.11

Number Convenient

provide a handsink in cooking area...

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 31.5.203
⚠️ CRITICAL M-2-102.11
✓ Corrected

PIC Knowledge

provide a updated serve safe certificate....

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section . Implement proper management & personnel procedures. Train all staff. Document corrective actions taken.

⚠ MAJOR 35-6-501.111/.115
✓ Corrected

Insects Rodents Animals

provide a screen door and a screen for window due to flies....

Why This Matters

DISEASE VECTORS: Mice produce 50-75 droppings daily containing Salmonella, Hantavirus. Cockroaches carry 33 types of bacteria, 6 parasitic worms. Flies regurgitate and defecate on food, spreading E. coli, Shigella. One mouse can contaminate 10 times more food than it eats. Pest allergens trigger asthma in 26% of inner-city children.

Code Requirements

Facility must be pest-free: No live or dead pests; No droppings or urine; No gnaw marks or rub marks; No nesting materials; Effective pest control program; Monthly professional service recommended; All openings sealed; Remove harborage conditions.

Corrective Actions

Call pest control service immediately; Discard ALL contaminated food; Clean and sanitize all affected areas; Seal all openings larger than 1/4 inch; Install door sweeps; Eliminate standing water; Remove clutter; Increase cleaning frequency

Mass. Code: 105 CMR 590.007(K) | FDA Code: Section 6-501.111, 6-501.115
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Data sourced directly from Boston Inspectional Services Department