New Sushi
FAILTuesday, January 26, 2021 at 5:33 PM
Violations Cited
590.003/3-304.12-C
In-Use Utensils Between-Use Storage (C)
Spatula stored on stagnant water store in water @ 135f or above or clean and dry
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.003/3-304.14-C
Wiping Cloths Use Limitation (C)
Wiping cloths stored on counter store in sanitizer at proper ppm's of Chlorine
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.