New Sushi

PASS December 15, 2021 at 5:13 PM

1 violation

590.006/6-201.12-C - Floors Walls and Ceilings Utility Lines (C): 1) floor area outside bathroom with debris and dead roaches clean to remove

FAIL November 30, 2021 at 5:36 PM

1 violation

590.006/6-201.12-C - Floors Walls and Ceilings Utility Lines (C): 1) floor area outside bathroom with debris and dead roaches clean to remove

PASS September 17, 2021 at 4:05 PM

3 violations

590.004/4-602.13-C - Nonfood Contact Surfaces (C): Shelving in basement prep with soils and debris clean to remove | 590.006/6-301.13-C - Handwashing Aids and Devices Use Restrictions (C): Hand sink at front counter and in basement prep blocked ...

FAIL September 8, 2021 at 4:24 PM

3 violations

590.004/4-602.13-C - Nonfood Contact Surfaces (C): Shelving in basement prep with soils and debris clean to remove | 590.006/6-301.13-C - Handwashing Aids and Devices Use Restrictions (C): Hand sink at front counter and in basement prep blocked ...

PASS February 23, 2021 at 4:46 PM

2 violations

590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Spatula stored on stagnant water store in water @ 135f or above or clean and dry | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloths stored on counter store in sa...

FAIL January 26, 2021 at 5:33 PM

2 violations

590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Spatula stored on stagnant water store in water @ 135f or above or clean and dry | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloths stored on counter store in sa...

PASS October 14, 2020 at 4:21 PM

2 violations

590.005/5-205.11-PF - Using a Handwashing Sink-Operation and Maintenance (Pf): Hand sink blocked in basement prep Remove to properly wash hands | 590.006/6-304.11-C - Mechanical-Ventilation (C): Hood sticker expired Have cleaned by licensed hood...

FAIL October 8, 2020 at 3:26 PM

2 violations

590.005/5-205.11-PF - Using a Handwashing Sink-Operation and Maintenance (Pf): Hand sink blocked in basement prep Remove to properly wash hands | 590.006/6-304.11-C - Mechanical-Ventilation (C): Hood sticker expired Have cleaned by licensed hood...

PASS June 17, 2020 at 3:19 PM

3 violations

590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Manager not ensuring proper cold holding temperatures | 590.003/3-501.15-PF - (A )Cooling Methods (Pf): 2 door cold unit not maintaining temperatures in the top serving area of cooler ...

PASS W/ CONDITIONS June 11, 2020 at 3:19 PM

3 violations

590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Manager not ensuring proper cold holding temperatures | 590.003/3-501.15-PF - (A )Cooling Methods (Pf): 2 door cold unit not maintaining temperatures in the top serving area of cooler ...

FAIL June 8, 2020 at 4:38 PM

2 violations

590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Manager not ensuring proper cold holding temperatures | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Raw Tuna @ 46f Raw Salm...

PASS W/ CONDITIONS January 6, 2020 at 5:40 PM

6 violations

590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Rice spoon stored in cold stagnant water. | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wet wiping cloths found on counter tops. Remove store properly. | 590.003/3-501.17-...

FAIL December 30, 2019 at 7:21 PM

6 violations

590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Rice spoon stored in cold stagnant water. | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wet wiping cloths found on counter tops. Remove store properly. | 590.003/3-501.17-...

PASS May 2, 2019 at 5:44 PM

6 violations

15-4-202.16 - Non-Food Contact Surfaces: Household refrigeration unit in basement prep area . Remove . Replace with commercial refrigeration. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Sponge found in prep area . Remove . provide wiping clo...

FAIL April 25, 2019 at 4:13 PM

6 violations

15-4-202.16 - Non-Food Contact Surfaces: Household refrigeration unit in basement prep area . Remove . Replace with commercial refrigeration. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Sponge found in prep area . Remove . provide wiping clo...

PASS September 17, 2018 at 5:33 PM

6 violations

10-3-304.12 - Food Utensil Storage: Rice spoon store in cold stagnant water . Remove store properly clean and dry or in water 140F or above. Plastic container being used as scoops. Remove . Provide proper scoops with handles | 15-4-202.16 - Non-F...

FAIL September 6, 2018 at 5:00 PM

6 violations

10-3-304.12 - Food Utensil Storage: Rice spoon store in cold stagnant water . Remove store properly clean and dry or in water 140F or above. Plastic container being used as scoops. Remove . Provide proper scoops with handles | 15-4-202.16 - Non-F...

PASS May 8, 2018 at 3:22 PM

6 violations

03-3-501.16(A) - Cold Holding: Raw Salmon 49F and Raw Tuna 51F left out during prep . Remove place full container in refrigeration 41F or below . store fish on ice during prepping to prevent elevated temperatures. | 10-3-304.12 - Food Utensil Sto...

FAIL May 1, 2018 at 3:50 PM

6 violations

03-3-501.16(A) - Cold Holding: Raw Salmon 49F and Raw Tuna 51F left out during prep . Remove place full container in refrigeration 41F or below . store fish on ice during prepping to prevent elevated temperatures. | 10-3-304.12 - Food Utensil Sto...

PASS November 7, 2017 at 3:26 PM

10 violations

03-3-501.16(A) - Cold Holding: Chopped salmon 54F tuna 51F. Maintain cold holding at 41F or below. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw salmon and tuna stored above avacados in basement cooler. Store raw PHF f...

FAIL October 31, 2017 at 4:53 PM

10 violations

03-3-501.16(A) - Cold Holding: Chopped salmon 54F tuna 51F. Maintain cold holding at 41F or below. | 08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw salmon and tuna stored above avacados in basement cooler. Store raw PHF f...

PASS July 5, 2017 at 5:05 PM

6 violations

06-3-501.13 - PHF's Properly Thawed: Observed raw fish thawing at room temperature. Thaw potentially hazardous foods under running water 70F or less or under refrigeration. PIC took corrective action and returned product to refrigeration. | 0...

FAIL June 27, 2017 at 3:58 PM

6 violations

06-3-501.13 - PHF's Properly Thawed: Observed raw fish thawing at room temperature. Thaw potentially hazardous foods under running water 70F or less or under refrigeration. PIC took corrective action and returned product to refrigeration. | 0...

PASS December 23, 2016 at 12:59 PM

4 violations

01-3-101/701.11 - Spoilage Unsafe Food: Food left in coffin freezer from previous busines. Current owner cannot determine source or produce invoices for product freezer that appears to be freezer burned chicken that may have been defrosted and re ...

FAIL December 20, 2016 at 3:31 PM

4 violations

01-3-101/701.11 - Spoilage Unsafe Food: Food left in coffin freezer from previous busines. Current owner cannot determine source or produce invoices for product freezer that appears to be freezer burned chicken that may have been defrosted and re ...