Did OneZo pass their Boston health inspection?

OneZo FAILED their Boston health inspection on March 29, 2022 with 11 violations including 1 critical violations.

Where is OneZo located?

OneZo is located at 145 BRIGHTON AV, Boston, MA.

OneZo

Q: What critical health violations were found at OneZo?

Critical violation: Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P). INEFFECTIVE SANITIZATION: Below 50ppm chlorine or 200ppm quat, bacteria survive on 'clean' dishes. Above 200ppm chlorine leaves toxic residue causing chemical burns, nausea. 70% of restaurant outbreaks linked to improper sanitization.

FAIL

Tuesday, March 29, 2022 at 4:54 PM

Address

145 BRIGHTON AV

Allston, MA 02134

Violations Cited

⚠️ CRITICAL 590.004/4-501.114-P

Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)

No evidence of proper warewashing. Employees unable to set up three bay sink at this time. There is some chlorine but no chlorine sanitizer test strip only a damaged/unusable QUATs sanitizer test kit. Provide proper warewashing all the time (wash rinse sanitize). I explained to employees the warewashing process.

Why This Matters

INEFFECTIVE SANITIZATION: Below 50ppm chlorine or 200ppm quat, bacteria survive on 'clean' dishes. Above 200ppm chlorine leaves toxic residue causing chemical burns, nausea. 70% of restaurant outbreaks linked to improper sanitization.

Code Requirements

Maintain sanitizer at: Chlorine 50-100ppm, Quaternary Ammonium 200-400ppm, Iodine 12.5-25ppm. Test every 2 hours with test strips. Change solution when cloudy/dirty. Train all staff on mixing procedures.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

⚠ MAJOR 590.002(D)/2-103.11-PF

(A)-(P) Person-In-Charge-Duties (Pf)

Retrain staff with regard to proper warewashing. Ensure all handsinks are equipped properly. Ensure that Health Permit for 2022 is renewed.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.002(D). Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.002(D) | FDA Code: Section 2

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

⚠ MAJOR 590.004/4-302.14-PF

Sanitizing Solutions Testing Devices (Pf)

No proper sanitizing test kit on site. Provide.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

⚠ MAJOR 590.006/6-301.11-PF

Handwashing Cleanser Availability (Pf)

Handsink at lower level warewashing area without soap. Provide. Handsink inside lower level toilet without paper towels. Provide.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

• MINOR 590.002(C)/2-102.12-C

(A) Certified Food Protection Manager (C)

No current CFPM certificate on site the existing one expired. Provide a current one ( example-Serve Safe). No allergen awarness certificate posted. Provide.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.002(C). Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.002(C) | FDA Code: Section 2

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

• MINOR 590.003/3-304.14-C

Wiping Cloths Use Limitation (C)

Observed several wiping cloth soiled on counters. Store properly in sanitizer solution.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

• MINOR 590.003/3-305.11-C

Food Storage-Preventing Contamination from the Premises (C)

Several packaged food items stored on the floor. Elevate properly. Handsink at prep area upstairs without barriers and equipment stored next to it. Provide proper splash guards/barriers or discontinue storage of equipment there.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food storage procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

• MINOR 590.004/4-903.11-C

(A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)

Some boxes with single service containers stored on the floor at lower level and serving line. Elevate 6 inches or above.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.004 | FDA Code: Section 4

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

• MINOR 590.006/6-202.14-C

Toilet Rooms Enclosed (C)

Toilet door at lower level not self closing. Provide.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

• MINOR 590.006/6-501.12-C

Cleaning Frequency and Restrictions (C)

Floor at lower level toile very soiled. Clean properly.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.006. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

• MINOR L1

Post the current permit in a location in the food establishment that is conspicuous to consumers. 8-304.11 (A)

Why This Matters

Violations can contribute to foodborne illness if not corrected

Code Requirements

Must comply with all applicable food code requirements

📖 Boston ISD 📚 FDA Food Code 🎓 CDC Info

View Facility Profile →

OneZo

Violations Cited

Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)

Why This Matters

Code Requirements

(A)-(P) Person-In-Charge-Duties (Pf)

Why This Matters

Code Requirements

Sanitizing Solutions Testing Devices (Pf)

Why This Matters

Code Requirements

Handwashing Cleanser Availability (Pf)

Why This Matters

Code Requirements

(A) Certified Food Protection Manager (C)

Why This Matters

Code Requirements

Wiping Cloths Use Limitation (C)

Why This Matters

Code Requirements

Food Storage-Preventing Contamination from the Premises (C)

Why This Matters

Code Requirements

(A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)

Why This Matters

Code Requirements

Toilet Rooms Enclosed (C)

Why This Matters

Code Requirements

Cleaning Frequency and Restrictions (C)

Why This Matters

Code Requirements

Why This Matters

Code Requirements

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