PAD THAI CAFE
PASSThursday, June 30, 2016 at 4:13 PM
Violations Cited
37-6-501.11-.12
Improper Maintenance of Walls/Ceilings
The hood vent is due for a cleaning. Have the vent cleaned by a licensed company. The cooking equipment is soiled with grease buildup especially in between the equipment. Thoroughly clean to remove grease.
Why This Matters
OVERHEAD CONTAMINATION: Peeling paint and debris fall into food. Condensation on ceilings drips bacteria onto prep surfaces. Studies found ceiling tiles harbor Bacillus cereus spores. Restaurant ceiling collapse contaminated food service for 200 guests.
Code Requirements
Walls/ceilings must be: Smooth and washable in food areas; Light-colored for easy soil detection; Free of holes, cracks, peeling paint; Sealed at all joints and attachments; Clean and free of grease, dust, cobwebs; Non-absorbent in areas subject to moisture.
Corrective Actions
Repair all holes within 14 days; Repaint with washable paint; Replace damaged ceiling tiles; Seal all penetrations; Clean walls and ceilings monthly; Fix any leaks immediately; Install FRP panels in splash zones