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Pat's Trattoria

PASS

Thursday, October 17, 2013 at 3:38 AM

Address
429 W BROADWAY
South Boston, MA 02127
Category
FS
Violations
7 total
⚠ 1 major
Facility History
19 inspections
9 failures

Violations Cited

⚠ MAJOR 35-6-501.111/.115
✓ Corrected

Insects Rodents Animals

remove evidence of flies in mop sink room area. Provide exterminators report.

Why This Matters

DISEASE VECTORS: Mice produce 50-75 droppings daily containing Salmonella, Hantavirus. Cockroaches carry 33 types of bacteria, 6 parasitic worms. Flies regurgitate and defecate on food, spreading E. coli, Shigella. One mouse can contaminate 10 times more food than it eats. Pest allergens trigger asthma in 26% of inner-city children.

Code Requirements

Facility must be pest-free: No live or dead pests; No droppings or urine; No gnaw marks or rub marks; No nesting materials; Effective pest control program; Monthly professional service recommended; All openings sealed; Remove harborage conditions.

Corrective Actions

Call pest control service immediately; Discard ALL contaminated food; Clean and sanitize all affected areas; Seal all openings larger than 1/4 inch; Install door sweeps; Eliminate standing water; Remove clutter; Increase cleaning frequency

Mass. Code: 105 CMR 590.007(K) | FDA Code: Section 6-501.111, 6-501.115
• MINOR 14-4-202.11
✓ Corrected

Food Contact Surfaces Design

replace worn andf heavily stained cuitting boards on cold units at the service area.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 14.4.202
• MINOR 17-4-204.112/.115
✓ Corrected

Equipment Thermometers

provide thermometers for all refrigerators without one.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper equipment procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 17.4.204
• MINOR 21-3-304.14
✓ Corrected

Wiping Cloths Clean Sanitize

provide proper storage of wiping cloths. Keep in a solution when not in use.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 21.3.304
• MINOR 32-6-501.11-.12/6-202.14
✓ Corrected

Toilet Enclosed Clean

replace missing toilet tank cover to mens room in basement

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 32.6.501
• MINOR 36-6-201.11
✓ Corrected

Floors Designed Constructed Installed

clean floor throughout basement prep room. clean floor area throughout basement area. Repair damaged floor area in basement common area.

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean

FDA Code: Section 36.6.201
• MINOR 42-6-501.113/.114
✓ Corrected

Premises Maintained

remove all unecessary items stored throughout this establishment. Clean out basement mop room and storage areas.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 42.6.501
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Data sourced directly from Boston Inspectional Services Department