POPEYES CHICKEN
PASS W/ CONDITIONSWednesday, May 27, 2009 at 6:20 PM
Violations Cited
08-3-305-307.11
Food Protection
Provide proper storage of food product within the freezer. Boxes of product were observed on the floor of the unit. Management stated that the establishment had received a chicken delivery in the morning and that the staff would later properly rotate and store the product.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
32-6-301.11-02.11
Hand Cleaner Drying Tissue Signage
Promptly replace hand towels at each hand sink. The hand sinks at all but the rear preparation area beside the walk in were properly stocked. The hand towel dispenser in the rear preparation area was empty. However staff replaced the towels during the inspection. * All of the hand sinks were wet with visual evidence of recent usage.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.