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POPEYES CHICKEN

Latest: PASS W/ CONDITIONS December 30, 2012

🍽️ Cuisine: Fast Food

📍 Neighborhood: Fenway

🚇 Nearest Transit: Kenmore Square (Green Line)

Address
21 BROOKLINE AV AV
Boston, MA 02215
Inspection History
22 inspections
14 failures
License
License #25818
Last inspected: December 30, 2012

Inspection History (22 most recent)

PASS W/ CONDITIONS December 30, 2012 at 5:00 AM
0 violations
FAIL March 9, 2010 at 4:22 PM
2 violations
08-3-305-307.11 - Food Protection: provide/install air curtain which will provide food protection during food deliveries. | 15-4-202.16 - Non-Food Contact Surfaces: The hoods and vents were cleaned per previous inspection order. However the vend...
FAIL February 19, 2010 at 7:26 PM
4 violations
08-3-305-307.11 - Food Protection: provide/install air curtain which will provide food protection during food deliveries. | 15-4-202.16 - Non-Food Contact Surfaces: The hoods and vents were cleaned per previous inspection order. However the vend...
FAIL December 16, 2009 at 4:51 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: The hoods and vents have been cleaned by an approved vendor. However the hood / ventillation system above the fryers has yet to be balanced / repaired. At present odors and smoke from the fryers continu...
FAIL December 9, 2009 at 6:24 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: The hoods and vents have been cleaned by an approved vendor. However the hood / ventillation system above the fryers has yet to be balanced / repaired. At present odors and smoke from the fryers continu...
FAIL December 7, 2009 at 6:54 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: The hoods and vents have been cleaned by an approved vendor. However the hood / ventillation system above the fryers has yet to be balanced / repaired. At present odors and smoke from the fryers continu...
FAIL November 17, 2009 at 4:28 PM
2 violations
15-4-202.16 - Non-Food Contact Surfaces: The hoods and vents have been cleaned by an approved vendor. However the hood / ventillation system above the fryers has yet to be balanced / repaired. At present odors and smoke from the fryers continu...
FAIL October 20, 2009 at 3:28 PM
2 violations
15-4-202.16 - Non-Food Contact Surfaces: The hoods and vents have been cleaned by an approved vendor. However the hood / ventillation system above the fryers has yet to be balanced / repaired. At present odors and smoke from the fryers continu...
PASS W/ CONDITIONS October 13, 2009 at 6:58 PM
2 violations
15-4-202.16 - Non-Food Contact Surfaces: The hoods and vents have been cleaned by an approved vendor. However the hood / ventillation system above the fryers has yet to be balanced / repaired. At present odors and smoke from the fryers continu...
FAIL September 28, 2009 at 3:54 PM
2 violations
15-4-202.16 - Non-Food Contact Surfaces: The hoods and vents have been cleaned by an approved vendor. However the hood / ventillation system above the fryers has yet to be balanced / repaired. At present odors and smoke from the fryers continu...
PASS W/ CONDITIONS May 27, 2009 at 6:20 PM
2 violations
08-3-305-307.11 - Food Protection: Provide proper storage of food product within the freezer. Boxes of product were observed on the floor of the unit. Management stated that the establishment had received a chicken delivery in the morning and th...
PASS March 9, 2009 at 3:09 PM
3 violations
29-5-201/02.11 - Installed and Maintained: The hot water at the hand sinks was well below 90 F. Hot water at the three bay sink was well above 90 F. Provide documentation that the mixing valves to the hand sinks are operating properly. | 32-6-301....
FAIL March 4, 2009 at 7:49 PM
3 violations
29-5-201/02.11 - Installed and Maintained: The hot water at the hand sinks was well below 90 F. Hot water at the three bay sink was well above 90 F. Provide documentation that the mixing valves to the hand sinks are operating properly. | 32-6-301....
PASS September 22, 2008 at 6:18 PM
2 violations
17-4-302.14 - Test Kit Provided: No Quats test kit. Provide. | 42-6-501.113/.114 - Premises Maintained: The old grease system is still in the basement. Remove.
FAIL August 21, 2008 at 5:49 PM
8 violations
10-3-304.12 - Food Utensil Storage: Ice scoop is stored on top of machine. Store properly. | 12-2-401.11-.12 - Good Hygienic Practices: Employees are eating and drinking in the kitchen. Provide covered cups with straws for employees to drink and ...
FAIL August 11, 2008 at 5:47 PM
8 violations
10-3-304.12 - Food Utensil Storage: Ice scoop is stored on top of machine. Store properly. | 12-2-401.11-.12 - Good Hygienic Practices: Employees are eating and drinking in the kitchen. Provide covered cups with straws for employees to drink and ...
PASS W/ CONDITIONS May 22, 2008 at 6:16 PM
9 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw chicken is prepared adjacent to sanitized equipment. Provide separation to prevent contamination. | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Employees are not wa...
FAIL May 13, 2008 at 4:39 PM
9 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Raw chicken is prepared adjacent to sanitized equipment. Provide separation to prevent contamination. | 12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Employees are not wa...
PASS February 8, 2008 at 5:17 PM
8 violations
12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Employees observed entering the kitchen and changing tasks without washing their hands. Train employee to properly wash their hands. | 17-4-302.14 - Test Kit Provided: Three compartment sink: ...
FAIL January 29, 2008 at 6:31 PM
8 violations
12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Employees observed entering the kitchen and changing tasks without washing their hands. Train employee to properly wash their hands. | 17-4-302.14 - Test Kit Provided: Three compartment sink: ...
PASS April 6, 2007 at 6:43 PM
5 violations
17-4-302.14 - Test Kit Provided: | 23-4-602.13 - Non-Food Contact Surfaces Clean: | 29-5-201/02.11 - Installed and Maintained: | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: | 36-6-201.11 - Floors Designed Constructed Installed:
FAIL March 30, 2007 at 6:39 PM
5 violations
17-4-302.14 - Test Kit Provided: | 23-4-602.13 - Non-Food Contact Surfaces Clean: | 29-5-201/02.11 - Installed and Maintained: | 32-6-301.11-02.11 - Hand Cleaner Drying Tissue Signage: | 36-6-201.11 - Floors Designed Constructed Installed:
Data sourced directly from Boston Inspectional Services Department