Rebel's Guild
PASSTuesday, November 10, 2015 at 4:06 PM
Violations Cited
M-3-603.11
Consumer Advisories
Provide proper Disclosure with Asterisks to effected menu items. Disclosure should read "These items are served Raw or undercooked"
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper management & personnel procedures. Train all staff. Document corrective actions taken.
17-4-204.112/.115
Equipment Thermometers
Provide working internal thermometer for walk in refrigeration unit.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper equipment procedures. Train all staff. Document corrective actions taken.
32-6-301.11-02.11
Hand Cleaner Drying Tissue Signage
Provide proper Hand wash Only signage at the bar handsinks.Ensure handsink is fully stocked with soap and papertowels during operating hours.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.