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RISTORANTE FIORE

FAIL

Wednesday, June 22, 2011 at 2:58 PM

Address
250 HANOVER
North End, MA 02113
Category
FS
Violations
2 total
Facility History
40 inspections
11 failures

Violations Cited

• MINOR 16-4-501.11/.15

Dishwashng Facilities

Provide proper wash temperature to high temp dishwasher in kitchen area. (Need a minimum of 150F)

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 16.4.501
• MINOR 17-4-302.14

Test Kit Provided

Provide proper quaternary ammonium test kit for sanitizing solution.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 17.4.302
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Data sourced directly from Boston Inspectional Services Department