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Roanny Restaurant

PASS

Friday, September 26, 2014 at 5:38 PM

Address
851 WASHINGTON ST
Dorchester, MA 02124
Category
FS
Violations
4 total
⚠️ 1 critical
Facility History
7 inspections
4 failures

Violations Cited

⚠️ CRITICAL M-2-102.11
✓ Corrected

PIC Knowledge

No one on site with a current Food Safety/ Allergen Certification. Provide at least one full time employee who has been enrolled in some form of Food Safety Course. Provide at least one full time employee who has a Food Allergy Certification for the re-inspection. Food Safety handouts were provided at the time of the inspection.

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Immediate correction required. Follow health code section . Implement proper management & personnel procedures. Train all staff. Document corrective actions taken.

• MINOR 05-4-302.12
✓ Corrected

Food Thermometers Provided

No food thermometers available at the time of the inspection. Provide.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 05.4.302
• MINOR 17-4-302.14
✓ Corrected

Test Kit Provided

No test kit available at the time of the inspection. Provide.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 17.4.302
• MINOR 37-6-501.11-.12
✓ Corrected

Improper Maintenance of Walls/Ceilings

Hood and ventilation tags with a past expiration date of July 2014. Provide up to date Tags for the re-inspection date. Referral to be made to the City of Boston Fire Department.

Why This Matters

OVERHEAD CONTAMINATION: Peeling paint and debris fall into food. Condensation on ceilings drips bacteria onto prep surfaces. Studies found ceiling tiles harbor Bacillus cereus spores. Restaurant ceiling collapse contaminated food service for 200 guests.

Code Requirements

Walls/ceilings must be: Smooth and washable in food areas; Light-colored for easy soil detection; Free of holes, cracks, peeling paint; Sealed at all joints and attachments; Clean and free of grease, dust, cobwebs; Non-absorbent in areas subject to moisture.

Corrective Actions

Repair all holes within 14 days; Repaint with washable paint; Replace damaged ceiling tiles; Seal all penetrations; Clean walls and ceilings monthly; Fix any leaks immediately; Install FRP panels in splash zones

Mass. Code: 105 CMR 590.006(B) | FDA Code: Section 6-501.11, 6-501.12
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Data sourced directly from Boston Inspectional Services Department