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Rod Dee 2 Thai Cuisine

FAIL

Wednesday, January 25, 2012 at 3:35 PM

Address
94 PETERBOROUGH ST
Boston, MA 02215
Category
FT
Violations
4 total
Facility History
24 inspections
12 failures

Violations Cited

• MINOR 15-4-202.16

Non-Food Contact Surfaces

Provide proper partition between hand sink and 3 compartment sink in kitchen upstairs.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 15.4.202
• MINOR 32-6-501.11-.12/6-202.14

Toilet Enclosed Clean

Provide proper self closing mechanism for employee/public restroom door.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 32.6.501
• MINOR 33-5-501.13-.17

Adequate Number Frequency Vermin Proof

Provide proper covered waste receptacles for proper trash storage. Provide proper copy of contract from a licensed trash disposal co. Provide proper covered grease rendering barrel for proper grease disposal and storage. Provide proper copy of grease rendering contract from a licensed grease rendering co.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 33.5.501
• MINOR 37-6-501.11-.12

Improper Maintenance of Walls/Ceilings

Provide proper sticker of cleaning and inspection of exhaust hood ventilation system and ansul pipes above hot food cooking equipment.

Why This Matters

OVERHEAD CONTAMINATION: Peeling paint and debris fall into food. Condensation on ceilings drips bacteria onto prep surfaces. Studies found ceiling tiles harbor Bacillus cereus spores. Restaurant ceiling collapse contaminated food service for 200 guests.

Code Requirements

Walls/ceilings must be: Smooth and washable in food areas; Light-colored for easy soil detection; Free of holes, cracks, peeling paint; Sealed at all joints and attachments; Clean and free of grease, dust, cobwebs; Non-absorbent in areas subject to moisture.

Corrective Actions

Repair all holes within 14 days; Repaint with washable paint; Replace damaged ceiling tiles; Seal all penetrations; Clean walls and ceilings monthly; Fix any leaks immediately; Install FRP panels in splash zones

Mass. Code: 105 CMR 590.006(B) | FDA Code: Section 6-501.11, 6-501.12
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Data sourced directly from Boston Inspectional Services Department