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Sabroso Taqueria

PASS

Wednesday, February 6, 2019 at 3:55 PM

Address
3 CENTER PLAZA
North End, MA 02109
Category
FT
Violations
4 total
Facility History
48 inspections
11 failures

Violations Cited

• MINOR 08-3-305-307.11
✓ Corrected

Food Protection

Open red bull and other staff drinks stored over customers food product . Remove Store all staff food and drink separate found customer food products.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 08.3.305
• MINOR 17-4-204.112/.115
✓ Corrected

Equipment Thermometers

No equipment thermometer in small refrigerator at service area. Provide to ensure proper colding holding.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper equipment procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 17.4.204
• MINOR 21-3-304.14
✓ Corrected

Wiping Cloths Clean Sanitize

Wet wiping cloths left on on counter tops. Remove . When wet store in sanitizer solution.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 21.3.304
• MINOR 42-6-501.113/.114
✓ Corrected

Premises Maintained

Mop and bucket with soiled water stored in prep area . Remove Store away from prep and cooking area. Store at mop sink area.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 42.6.501
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Data sourced directly from Boston Inspectional Services Department