SODEXO @ FOLEY HOAG & ELIOT
FAILTuesday, January 2, 2018 at 5:42 PM
Violations Cited
08-3-302.11/3-304.11
Separation Segregation Cross Contamination
Raw salmon filets raw beef patties raw turkey burgers stored wrapped on same tray above ready to eat foods in reach in cooler at service line. Store raw PHF foods properly to prevent potential cross contamination. PIC took corrective action.
Why This Matters
Cross-contamination can spread dangerous pathogens throughout the facility
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.
M-2-102.11
PIC Knowledge
No current Allergen Awareness and CFPM certificates on site. Provide.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper management & personnel procedures. Train all staff. Document corrective actions taken.
16-4-501.11/.15
Dishwashng Facilities
High temperature digital gauge not registering 180F at rinse time. Dial gauge is registering 180F. Repair gauges.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.