St Peter Market
PASSThursday, December 21, 2023 at 7:45 PM
Violations Cited
590.003/3-701.11-P
Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)
At the time of the re-inspection several packages of chips with what appears to be gnaw markings. Address. All adulterated foods were discarded at the time of the re-inspection.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.007/7-206.12-P
Rodent Bait Stations (P)
Open blocks of poison observed on the sales floor. Discontinue use.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.007. Implement proper pest control procedures. Train all staff. Document corrective actions taken.
590.004/4-202.17-C
Kick Plates Removable (C)
Kick plates under sales floor where chips Ramen noodles and pet foods are located shall be removed in order to provide more effective pest management.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.