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State Street Express @MBTA State St. Line

PASS

Thursday, February 6, 2014 at 4:04 PM

Address
208 WASHINGTON ST
North End, MA 02109
Category
FT
Violations
1 total
⚠️ 1 critical
Facility History
25 inspections
8 failures

Violations Cited

⚠️ CRITICAL 03-3-501.16
✓ Corrected

Hot Holding

Beef patties 103F hot holding cabinet turned off / Provide proper hot holding temperatures of 140F at all times.

Why This Matters

This violation directly contributes to foodborne illness risk

Code Requirements

Maintain all hot TCS foods at 135°F or above; Cannot use hot holding equipment to reheat

FDA Code: Section 03.3.501
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Data sourced directly from Boston Inspectional Services Department