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Supreme House of Pizza

FAIL

Tuesday, February 24, 2015 at 4:43 PM

Address
313 OLD COLONY AV
South Boston, MA 02127
Category
FT
Violations
5 total
Facility History
22 inspections
9 failures

Violations Cited

• MINOR 08-3-305-307.11

Food Protection

Provide scoop with handle for dispensing sugar.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 08.3.305
• MINOR 15-4-202.16

Non-Food Contact Surfaces

remove ice buildup from white freezer at the end of the hot line.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 15.4.202
• MINOR 29-5-201/02.11

Installed and Maintained

Clean tubing at drain to Swirl Freeze machine. Observed heavy buildup inside tugbge that connects the machine to the drain.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 29.5.201
• MINOR 36-6-201.11

Floors Designed Constructed Installed

Cleanfloor of back closet across from restroom. Clean floor in back kitchen area near the 3 compartment sink. Repair floor under the cooking equipment on the hot line. Floor surface is seperating fromt he floor. Repair as needed.

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean

FDA Code: Section 36.6.201
• MINOR 42-6-501.113/.114

Premises Maintained

Remove paintings stored bgelow the pizza oven. Provide better storage of employees personal foot wear. Do not stoe under product shelves in the kitchen.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.

FDA Code: Section 42.6.501
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Data sourced directly from Boston Inspectional Services Department