SUSAN'S DELI OF COURSE
FAILTuesday, September 23, 2008 at 2:07 PM
Violations Cited
41-7-201/04.11
Separation/Sanitizer Criteria
Sanitizer buckets are setup with over 200 ppm. Provide proper sanitizer levels.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.
M-2-201.11/.14 .15
Non-Compliance w/Employee Health Policy
Provide employee illness policy.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Immediate correction required. Follow health code section . Implement proper management & personnel procedures. Train all staff. Document corrective actions taken.
04-3-501.15/4-301.11
Inadequate Facilities/Cooling Methods
Tuna mixed from room temperature. tuna. Properly chill items to ensure that PHF's are chilled within 4 hours. Items are chilling in the reach in refrigerator. Verify that items cool properly.
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section . Implement proper food safety procedures. Train all staff. Document corrective actions taken.