T D Garden Executive Suites Kitchen
FAILFriday, March 12, 2010 at 11:46 PM
Address
100 LEGENDS WA
West End, MA 02114
Category
FS
Violations
1 total
⚠️ 1 critical
Facility History
40 inspections
13 failures
Violations Cited
⚠️ CRITICAL
03-3-501.16
Hot Holding
Provide proper hot holding temperatures to all PHF's.( Sausages - 130F Pulled Pork - 128F.). Properly maintain all temperatures at 140F or above at all times.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Maintain all hot TCS foods at 135°F or above; Cannot use hot holding equipment to reheat
FDA Code: Section 03.3.501