The Wheelhouse
PASSWednesday, August 6, 2014 at 6:16 PM
Address
65 BROAD ST
North End, MA 02109
Category
FS
Violations
2 total
⚠️ 2 critical
Facility History
23 inspections
11 failures
Violations Cited
⚠️ CRITICAL
✓ Corrected
03-3-501.16
Hot Holding
Sausage 122F Meatballs 95F both in steam table / Provide proper hot holding temperatures.
Why This Matters
This violation directly contributes to foodborne illness risk
Code Requirements
Maintain all hot TCS foods at 135°F or above; Cannot use hot holding equipment to reheat
FDA Code: Section 03.3.501
⚠️ CRITICAL
✓ Corrected
12-3--301.11
Prevention of Contamination from Hands
Observed food handler slicing RTE celery with bare hands / Discontinue and restrict bare hand contact with RTE foods.
Why This Matters
Inadequate handwashing is a leading cause of foodborne illness transmission
Code Requirements
Immediate correction required. Follow health code section . Implement proper personal hygiene procedures. Train all staff. Document corrective actions taken.