Tony C's Sports Bar & Grill
PASS W/ CONDITIONSThursday, April 1, 2021 at 6:32 PM
Violations Cited
590.004/4-204.13-C
Dispensing Equipment Protection of Equipment and Food (C)
Place ice scoop with a handle in a clean container segragated from food service to reduce potential contamination
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper equipment procedures. Train all staff. Document corrective actions taken.
590.004/4-301.14-C
Ventilation Hood Systems Adequacy (C)
Remove older stickers on the hood that are still partially glued to the sides to reduce any potential confusion and maintain clean as discussed-
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.
590.004/4-502.13-C
Single-Service and Single-Use Articles-Use Limitations (C)
Plastic white food containers being reused multiple times have become compromised with cracks and visibly discolored remove as discussed - these are not made to be used over and over as the plastic breaks down and makes it much harder to clean
Why This Matters
This violation affects overall sanitation and food safety
Code Requirements
Immediate correction required. Follow health code section 105 CMR 590.004. Implement proper food safety procedures. Train all staff. Document corrective actions taken.