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UD Kitchen

FAIL

Wednesday, February 26, 2020 at 6:53 PM

Address
184 HIGH ST
Financial District, MA 02110
Category
FT
Violations
3 total
⚠ 1 major
Facility History
21 inspections
8 failures

Violations Cited

⚠ MAJOR 590.002/2-501.11-PF

Clean-up of Vomiting and Diarrheal Events (Pf)

Provide a vomit and diarrhea clean up kit. These kits are also called bodily fluids clean up kits.

Why This Matters

This violation supports conditions that may lead to foodborne illness

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.002. Implement proper cleaning & sanitization procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.002 | FDA Code: Section 2
• MINOR 590.003/3-304.14-C

Wiping Cloths Use Limitation (C)

Keep all wiping cloths in a sanitizing solution when not in use.

Why This Matters

This violation affects overall sanitation and food safety

Code Requirements

Immediate correction required. Follow health code section 105 CMR 590.003. Implement proper food safety procedures. Train all staff. Document corrective actions taken.

Mass. Code: 105 CMR 590.003 | FDA Code: Section 3
• MINOR 590.006/6-201.11-C

Floors Walls and Ceilings-Cleanability (C)

In the back kitchen area keep al supplies 6 inches off the floor. Remove buildup of soils on floor area behind the ice machine. Remove heavy grease buildup on the hood filterd to both hoods bove the cooking line in the kitchen. Clean ceiling tiles in the kitchen Remove grease/soils stains on ceiling tiles.

Why This Matters

Poor facility maintenance can harbor pests and prevent proper cleaning

Code Requirements

Smooth, non-porous surfaces; Properly sloped to drains; No gaps or cracks; Maintained clean

Mass. Code: 105 CMR 590.006 | FDA Code: Section 6
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Data sourced directly from Boston Inspectional Services Department