CAFENATION
Latest: PASS W/ CONDITIONS
June 20, 2019
Address
378 WASHINGTON
Brighton, MA 02135
Inspection History
28 inspections
12 failures
License
License #22908
Last inspected: June 20, 2019
Inspection History (28 most recent)
PASS W/ CONDITIONS
June 20, 2019
at 2:11 PM
4 violations
03-3-501.16(A) - Cold Holding: Cream cheese 49 F Raw Egg 45 F (on ice) - Cooking/grill area | 05-4-302.12 - Food Thermometers Provided: Provide food thermometer with thin probe | 14-4-202.11 - Food Contact Surfaces Design: Worn cutting boards - Ki...
FAIL
May 31, 2019
at 7:33 PM
5 violations
03-3-501.16(A) - Cold Holding: Cream cheese 49 F Raw Egg 45 F (on ice) - Cooking/grill area | 05-4-302.12 - Food Thermometers Provided: Provide food thermometer with thin probe | 14-4-202.11 - Food Contact Surfaces Design: Worn cutting boards - Ki...
PASS W/ CONDITIONS
November 9, 2018
at 8:39 PM
12 violations
08-3-305-307.11 - Food Protection: Containers stored on top of ice machine - Storage room | 10-3-304.12 - Food Utensil Storage: Scoop for ice not properly stored between uses - Storage room | 15-4-202.16 - Non-Food Contact Surfaces: No splash gua...
FAIL
October 25, 2018
at 1:43 PM
12 violations
08-3-305-307.11 - Food Protection: Containers stored on top of ice machine - Storage room | 10-3-304.12 - Food Utensil Storage: Scoop for ice not properly stored between uses - Storage room | 15-4-202.16 - Non-Food Contact Surfaces: No splash gua...
PASS
November 13, 2017
at 7:00 PM
5 violations
08-3-305-307.11 - Food Protection: clean exteror of the ioe machine and keep exterior clean all of the time. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep all in use wiping cloths in a sanitizing solution when not in use. | 29-5-201/02.11 -...
FAIL
October 27, 2017
at 7:01 PM
5 violations
08-3-305-307.11 - Food Protection: clean exteror of the ioe machine and keep exterior clean all of the time. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep all in use wiping cloths in a sanitizing solution when not in use. | 29-5-201/02.11 -...
PASS W/ CONDITIONS
October 27, 2016
at 4:18 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Paper towel dispenser's missing covers.Repair/Replace | 19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: High temp dish machine wash temp reading 125F.Repair.Maintain wash temp 150F minim...
FAIL
October 20, 2016
at 3:59 PM
12 violations
13-2-304/402.11 - Clean Cloths Hair Restraint: Employees observed without proper hair restraints.Provide to all employees. | 15-4-202.16 - Non-Food Contact Surfaces: Paper towel dispenser's missing covers.Repair/Replace | 15-4-202.16 - Non-F...
FAIL
October 13, 2016
at 5:01 PM
12 violations
13-2-304/402.11 - Clean Cloths Hair Restraint: Employees observed without proper hair restraints.Provide to all employees. | 15-4-202.16 - Non-Food Contact Surfaces: Paper towel dispenser's missing covers.Repair/Replace | 15-4-202.16 - Non-F...
PASS W/ CONDITIONS
March 27, 2015
at 4:04 PM
3 violations
14-4-202.11 - Food Contact Surfaces Design: The cutting board on the sandwich unit is scored. Resurface or replace. | 15-4-202.16 - Non-Food Contact Surfaces: The mopsink is not enclosed and it is in the middle of the kitchen. Provide an enclose...
FAIL
March 13, 2015
at 6:33 PM
3 violations
14-4-202.11 - Food Contact Surfaces Design: The cutting board on the sandwich unit is scored. Resurface or replace. | 15-4-202.16 - Non-Food Contact Surfaces: The mopsink is not enclosed and it is in the middle of the kitchen. Provide an enclose...
PASS W/ CONDITIONS
October 21, 2014
at 4:17 PM
2 violations
08-3-305-307.11 - Food Protection: There is a mopsink in the kitchen. Provide separation. There is an open fly trap above the prep area. Remove. (Pass) | 42-5-203.13 - Mop Sink not Provided:
PASS W/ CONDITIONS
October 7, 2014
at 3:25 PM
1 violation
08-3-305-307.11 - Food Protection: There is a mopsink in the kitchen. Provide separation. There is an open fly trap above the prep area. Remove. (Pass)
FAIL
August 7, 2014
at 3:30 PM
5 violations
03-3-501.16(A) - Cold Holding: The eggs are 64F sprouts 56F. Provide proper cold holding of 41F or below. | 08-3-305-307.11 - Food Protection: There is a mopsink in the kitchen. Provide separation. There is an open fly trap above the prep area....
FAIL
July 29, 2014
at 6:40 PM
5 violations
03-3-501.16(A) - Cold Holding: The eggs are 64F sprouts 56F. Provide proper cold holding of 41F or below. | 08-3-305-307.11 - Food Protection: There is a mopsink in the kitchen. Provide separation. There is an open fly trap above the prep area....
PASS
September 25, 2013
at 2:47 PM
0 violations
PASS W/ CONDITIONS
March 1, 2013
at 6:33 PM
2 violations
14-4-202.11 - Food Contact Surfaces Design: Sponges observed being used at the single bay dump sink. Discontinue and use approved equipment. | 22-4-601/602.11 - Food Contact Surfaces Clean: LOng cutting board on top of 2 door deli cooler visibly s...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
July 3, 2012
at 3:27 PM
5 violations
08-3-305-307.11 - Food Protection: Buckets of sauce stored on ground of walk-in cooler. Discontinue and store all food products at least 6 inches off the ground. | 14-4-202.11 - Food Contact Surfaces Design: Cutting board in main serivce area vis...
FAIL
June 26, 2012
at 6:20 PM
5 violations
08-3-305-307.11 - Food Protection: Buckets of sauce stored on ground of walk-in cooler. Discontinue and store all food products at least 6 inches off the ground. | 14-4-202.11 - Food Contact Surfaces Design: Cutting board in main serivce area vis...
PASS W/ CONDITIONS
July 5, 2011
at 2:41 PM
2 violations
24-4-903.11 - Clean Equipment & Utensils Storage: A bin of wrapped disposable utensils and a cup of clean spoons was observed beside the counter service hand sink. It would be a better practice to store the utensils away from the hand sink to...
PASS W/ CONDITIONS
May 19, 2010
at 3:41 PM
5 violations
13-2-304/402.11 - Clean Cloths Hair Restraint: Hair restraints ... a requirement for those actively preparing foods. | 15-4-202.16 - Non-Food Contact Surfaces: Monitor the two-door refrigerator opposite and to the left of the entry to the kitche...
PASS W/ CONDITIONS
May 1, 2009
at 5:43 PM
4 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all cabinets and shelves through-out counter area | 32-6-501.11-.12/6-202.14 - Toilet Enclosed Clean: bathroom door must be self-closing - spring | 35-6-501.111/.115 - Insects Rodents Animals:...
FAIL
April 17, 2009
at 3:02 PM
4 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all cabinets and shelves through-out counter area | 32-6-501.11-.12/6-202.14 - Toilet Enclosed Clean: bathroom door must be self-closing - spring | 35-6-501.111/.115 - Insects Rodents Animals:...
PASS W/ CONDITIONS
April 3, 2008
at 3:07 PM
4 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves and cabinets through-out counter area | 32-6-501.11-.12/6-202.14 - Toilet Enclosed Clean: | 36-6-501.11-.12 - Improper Maintenance of Floors: | 37-6-501.11-.12 - Improper Maintenan...
FAIL
March 20, 2008
at 3:54 PM
4 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all shelves and cabinets through-out counter area | 32-6-501.11-.12/6-202.14 - Toilet Enclosed Clean: provide self-closing doors on both bathroom doors ( spring ) | 36-6-501.11-.12 - Improper Ma...
PASS
October 15, 2007
at 3:00 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Paper lining bottom of 1 door unit Remove to allow a cleanable smooth surface. | 23-4-602.13 - Non-Food Contact Surfaces Clean: 1) Bottom of stand up freezer with Soils clean to Remove. 2) Bottom of 2 d...
FAIL
October 1, 2007
at 4:14 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Paper lining bottom of 1 door unit Remove to allow a cleanable smooth surface. | 23-4-602.13 - Non-Food Contact Surfaces Clean: 1) Bottom of stand up freezer with Soils clean to Remove. 2) Bottom of 2 d...