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Las Vegas Seafood Restaurant

Latest: PASS September 22, 2025

🍽️ Cuisine: Seafood

📍 Neighborhood: Hyde Park

🚇 Nearest Transit: Forest Hills (Orange Line)

Address
1200 RIVER ST
Hyde Park, MA 02136
Inspection History
64 inspections
31 failures
License
License #20757
Last inspected: September 22, 2025

Inspection History (50 most recent)

PASS September 22, 2025 at 3:20 PM
3 violations
590.005/5-501.110-C - Storage Refuse Recyclables and Returnable (C): Observed multiple boxes being stored on the ledge in back of the dumpster. Clean and organize trash area. Remove all boxes. | 590.006/6-201.13-C - Floor and Wall Junctures Co...
FAIL September 12, 2025 at 4:37 PM
3 violations
590.005/5-501.110-C - Storage Refuse Recyclables and Returnable (C): Observed multiple boxes being stored on the ledge in back of the dumpster. Clean and organize trash area. Remove all boxes. | 590.006/6-201.13-C - Floor and Wall Junctures Co...
FAIL August 19, 2025 at 3:44 PM
5 violations
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Observed heavy grease on the hood filters light shields. Clean to remove heavy grease build up. Hood expires at the end of Aug. Observed heavy grease build up on the air gap under the prep s...
FAIL August 15, 2025 at 3:46 PM
13 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): PIC was not able to find the 2 vomit & diarrhea kits that were purchased a few months back. Provide vomit & diarrhea kit and place where staff can find. | 590.003/3-302...
FAIL August 14, 2025 at 2:42 PM
13 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): PIC was not able to find the 2 vomit & diarrhea kits that were purchased a few months back. Provide vomit & diarrhea kit and place where staff can find. | 590.003/3-302...
PASS February 26, 2025 at 7:23 PM
3 violations
590.003/3-403.11-P - Reheating for Hot Holding (P): Temperature of the turkey being held on the steam table was 122F. PIC stated they were heating it up. Ensure that staff is trained on reheating food items to 165F before placing on the steam ta...
FAIL February 19, 2025 at 4:26 PM
3 violations
590.003/3-403.11-P - Reheating for Hot Holding (P): Temperature of the turkey being held on the steam table was 122F. PIC stated they were heating it up. Ensure that staff is trained on reheating food items to 165F before placing on the steam ta...
PASS October 1, 2024 at 4:09 PM
3 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): No certifications are posted. Post all certificates on the wall. PIC was able to provide Health Permit Site Cleanliness Allergy verbiage. Ensure that all certification are posted ...
FAIL September 13, 2024 at 3:37 PM
3 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): No certifications are posted. Post all certificates on the wall. PIC was able to provide Health Permit Site Cleanliness Allergy verbiage. Ensure that all certification are posted ...
PASS June 24, 2024 at 3:23 PM
1 violation
590.005/5-204.12-C - Backflow Prevention Device Location (C): Prep sink in direct to waste. Utilize a colander until properly plumbed. Contact a licensed plumber to repair. 6/3/24- Photo taken today. Waiting on the licensed plumber report/in...
FAIL June 3, 2024 at 3:26 PM
3 violations
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Hood vent is visibly soiled and the hood sticker is expired April 2024. Clean to remove all grease build up on the hood on the back splash behind all the stoves. Contact licensed company to com...
FAIL May 23, 2024 at 5:38 PM
8 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Observed food not properly covered inside the 2 door refrigeration unit. Provide proper lids/covering. | 590.004/4-203.12-PF - Temperature Measuring De...
FAIL May 14, 2024 at 3:55 PM
8 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Observed food not properly covered inside the 2 door refrigeration unit. Provide proper lids/covering. | 590.004/4-203.12-PF - Temperature Measuring De...
PASS August 7, 2023 at 7:49 PM
8 violations
590.003/3-307.11-C - Miscellaneous Sources of Contamination (C): 3 bay sink observed with soiled dishes in one bay and raw meat being washed in the other bay. Person in charge removed. | 590.003/3-501.16-P1 - (A)(1) Time/Temperature Control for S...
FAIL July 31, 2023 at 6:50 PM
8 violations
590.003/3-307.11-C - Miscellaneous Sources of Contamination (C): 3 bay sink observed with soiled dishes in one bay and raw meat being washed in the other bay. Person in charge removed. | 590.003/3-501.16-P1 - (A)(1) Time/Temperature Control for S...
PASS October 13, 2022 at 3:27 PM
5 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): No covers on some food items inside refrigertor unit provide. Unit at 38F-ok | 590.003/3-302.12-C - Food Storage Containers Identified with Common Nam...
FAIL October 7, 2022 at 4:58 PM
5 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): No covers on some food items inside refrigertor unit provide. Unit at 38F-ok | 590.003/3-302.12-C - Food Storage Containers Identified with Common Nam...
PASS W/ CONDITIONS February 4, 2022 at 5:56 PM
8 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): provide hair restraints | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): provide wiping cloths in a sanitizer solution. | 590.004/4-501.11-C - Good Repair and Proper Adjustment-Equip...
PASS W/ CONDITIONS January 28, 2022 at 5:31 PM
8 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): provide hair restraints | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): provide wiping cloths in a sanitizer solution. | 590.004/4-501.11-C - Good Repair and Proper Adjustment-Equip...
FAIL January 14, 2022 at 8:26 PM
8 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): provide hair restraints | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): provide wiping cloths in a sanitizer solution. | 590.004/4-501.11-C - Good Repair and Proper Adjustment-Equip...
PASS W/ CONDITIONS October 22, 2021 at 2:53 PM
6 violations
590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): No date marking some foods stored more than 24hrs provide. | 590.004/4-101.11-C - Characteristics-Materials for Construction and Repair (C): Condensat...
FAIL October 15, 2021 at 3:02 PM
6 violations
590.003/3-501.17-PF - Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf): No date marking some foods stored more than 24hrs provide. | 590.004/4-101.11-C - Characteristics-Materials for Construction and Repair (C): Condensat...
PASS April 22, 2021 at 1:35 PM
1 violation
590.006/6-501.14-C - Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C): Exhausthood sticker expired service and post current sticker.
FAIL April 20, 2021 at 4:03 PM
5 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Food safey certification expired post current certifications. | 590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): No label on some bulk food co...
FAIL April 12, 2021 at 4:44 PM
5 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Food safey certification expired post current certifications. | 590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): No label on some bulk food co...
PASS W/ CONDITIONS December 29, 2020 at 3:59 PM
2 violations
590.004/4-101.11-C - Characteristics-Materials for Construction and Repair (C): Remove shower curtains as sneezeguards and provide commercial grade cleanible and durable surface. | 590.006/6-201.11-C - Floors Walls and Ceilings-Cleanability (C): ...
FAIL December 21, 2020 at 5:54 PM
7 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): No labels on squeeze bottles and bulk food containers provide. | 590.004/4-101.11-C - Characteristics-Materials for Construction and Repair (C): Remove shower c...
FAIL December 10, 2020 at 4:21 PM
7 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): No labels on squeeze bottles and bulk food containers provide. | 590.004/4-101.11-C - Characteristics-Materials for Construction and Repair (C): Remove shower c...
PASS July 31, 2020 at 6:45 PM
1 violation
590.004/4-301.14-C - Ventilation Hood Systems Adequacy (C): Exhausthood sticker expired post current sticker.
FAIL July 23, 2020 at 5:07 PM
4 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): no bodily fluid clean up kit provide. | 590.004/4-301.14-C - Ventilation Hood Systems Adequacy (C): Exhausthood sticker expired post current sticker. | 590.004/4-601.11-C - ...
FAIL July 16, 2020 at 7:51 PM
4 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): no bodily fluid clean up kit provide. | 590.004/4-301.14-C - Ventilation Hood Systems Adequacy (C): Exhausthood sticker expired post current sticker. | 590.004/4-601.11-C - ...
PASS W/ CONDITIONS November 14, 2019 at 4:30 PM
11 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): | 590.002(E)/2-201.11-PF - (B) & (E) Responsibility of Permit Holder Person in Charge and Conditional Employees (Pf ): | 590.003/3-302.12-C - Food Storage Containers Ide...
FAIL October 31, 2019 at 3:41 PM
11 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): | 590.002(E)/2-201.11-PF - (B) & (E) Responsibility of Permit Holder Person in Charge and Conditional Employees (Pf ): | 590.003/3-302.12-C - Food Storage Containers Ide...
PASS W/ CONDITIONS December 6, 2018 at 8:19 PM
13 violations
08-3-305-307.11 - Food Protection: cover all foods in reachins. | 14-4-202.11 - Food Contact Surfaces Design: remove cups for scooping and provide scoop/replace all worn or defective equipment. | 15-4-202.16 - Non-Food Contact Surfaces: replace l...
FAIL November 29, 2018 at 3:50 PM
13 violations
08-3-305-307.11 - Food Protection: cover all foods in reachins. | 14-4-202.11 - Food Contact Surfaces Design: remove cups for scooping and provide scoop/replace all worn or defective equipment. | 15-4-202.16 - Non-Food Contact Surfaces: replace l...
PASS August 28, 2017 at 2:21 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels on all bulk food containers. | 08-3-305-307.11 - Food Protection: All back stock needs to be stored off the floor 6 inches. | 14-4-202.11 - Food Contact Surfaces Design: Provide prop...
FAIL August 21, 2017 at 3:35 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels on all bulk food containers. | 08-3-305-307.11 - Food Protection: All back stock needs to be stored off the floor 6 inches. | 14-4-202.11 - Food Contact Surfaces Design: Provide prop...
PASS March 2, 2017 at 6:22 PM
10 violations
03-3-501.16 - Hot Holding: Chicken and onion dish at 124F. PIC will removed and reheat to 165F and put into hot holding unit. Monitor hot holding must be above 140F at all times. | 08-3-305-307.11 - Food Protection: Discontinue to store food under...
FAIL February 23, 2017 at 4:58 PM
10 violations
03-3-501.16 - Hot Holding: Chicken and onion dish at 124F. PIC will removed and reheat to 165F and put into hot holding unit. Monitor hot holding must be above 140F at all times. | 08-3-305-307.11 - Food Protection: Discontinue to store food under...
PASS June 1, 2016 at 4:14 PM
4 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels on bulk food containers in basement area. | 03-3-501.16 - Hot Holding: Chicken dish between 128F and 134F Vegetable dish between 122F and 132F. Must be hot held above 140F at all ti...
FAIL May 25, 2016 at 4:03 PM
4 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels on bulk food containers in basement area. | 03-3-501.16 - Hot Holding: Chicken dish between 128F and 134F Vegetable dish between 122F and 132F. Must be hot held above 140F at all ti...
PASS March 10, 2016 at 4:45 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels on all bulk food containers. In kitchen and basement | 15-4-202.16 - Non-Food Contact Surfaces: Provide an area to store soiled equipment. A cart or shelf so soiled equipment can be ...
FAIL March 1, 2016 at 4:33 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels on all bulk food containers. In kitchen and basement | 15-4-202.16 - Non-Food Contact Surfaces: Provide an area to store soiled equipment. A cart or shelf so soiled equipment can be ...
PASS December 4, 2015 at 6:44 PM
8 violations
08-3-305-307.11 - Food Protection: Large pots on floor under prep sink. Large bag of carrots stored on floor in basement. Case of drinks on floor in basement. Remove. Stored all products 6 inches above floor for proper food protection. | 10-4.302....
FAIL November 27, 2015 at 4:52 PM
8 violations
08-3-305-307.11 - Food Protection: Large pots on floor under prep sink. Large bag of carrots stored on floor in basement. Case of drinks on floor in basement. Remove. Stored all products 6 inches above floor for proper food protection. | 10-4.302....
PASS W/ CONDITIONS March 11, 2014 at 1:54 PM
1 violation
24-4-904.11AB - Improper Storage of Re-usable Utensils: store all pots pans inserts -"face " down -- to protect insides from possibile contamination
PASS W/ CONDITIONS October 1, 2013 at 4:49 PM
1 violation
36-6-501.11-.12 - Improper Maintenance of Floors: Floor paint chipping repair.
PASS March 22, 2013 at 5:30 PM
8 violations
19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: Dishwasher not working repair or replace. | 24-4-903.11 - Clean Equipment & Utensils Storage: Pots stored on floor elevate 6 to 8" or higher. | 29-5-201/02.11 - Installed and...
FAIL March 15, 2013 at 4:06 PM
8 violations
19-4-501.18-.110 - Wash Rinse Water Clean Proper Temperature.: Dishwasher not working repair or replace. | 24-4-903.11 - Clean Equipment & Utensils Storage: Pots stored on floor elevate 6 to 8" or higher. | 29-5-201/02.11 - Installed and...
PASS August 27, 2012 at 3:56 PM
4 violations
16-4-501.11/.15 - Dishwashng Facilities: Repair dishwasher not operating. | 17-4-204.112/.115 - Equipment Thermometers: Food thermometer defective replace. | 24-4-904.11AB - Improper Storage of Re-usable Utensils: Soiled equipment stored on floor...
Data sourced directly from Boston Inspectional Services Department