MISONO RESTAURANT
Latest: PASS
May 30, 2025
Address
669 VFW PW
Boston, MA 02467
Inspection History
70 inspections
34 failures
License
License #22561
Last inspected: May 30, 2025
Inspection History (50 most recent)
PASS
May 30, 2025
at 3:35 PM
12 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Bulk food containers will need to be labled. In walk in and cooking line found some without lables. | 590.003/3-304.12-C - In-Use Utensils Between-Use Storage (...
FAIL
May 22, 2025
at 4:06 PM
12 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Bulk food containers will need to be labled. In walk in and cooking line found some without lables. | 590.003/3-304.12-C - In-Use Utensils Between-Use Storage (...
PASS
December 5, 2024
at 6:00 PM
1 violation
590.006/6-501.111-PF - Controlling Pests (Pf): PIC is working with the pest control company and is waiting for a copy of the last report. Please get the report and email it to me so I can review it. 11-21-24 At this time found location to be clea...
FAIL
November 21, 2024
at 3:28 PM
2 violations
590.006/6-201.11-C - Floors Walls and Ceilings-Cleanability (C): Clean the floor behind and under the dishwasher. | 590.006/6-501.111-PF - Controlling Pests (Pf): PIC is working with the pest control company and is waiting for a copy of the last ...
PASS W/ CONDITIONS
November 13, 2024
at 3:55 PM
2 violations
590.006/6-201.11-C - Floors Walls and Ceilings-Cleanability (C): Clean the floor behind and under the dishwasher. | 590.006/6-501.111-PF - Controlling Pests (Pf): PIC is working with the pest control company and is waiting for a copy of the last ...
PASS W/ CONDITIONS
October 31, 2024
at 7:15 PM
0 violations
FAIL
October 24, 2024
at 2:46 PM
1 violation
590.006/6-501.111-PF - Controlling Pests (Pf): PIC is working with the pest control company and is waiting for a copy of the last report. Please get the report and email it to me so I can review it.
FAIL
October 11, 2024
at 4:17 PM
12 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Small and large bulk food containers need to be labeled. Spices and sauces on cooking loine also. | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Multi...
FAIL
October 2, 2024
at 4:22 PM
12 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Small and large bulk food containers need to be labeled. Spices and sauces on cooking loine also. | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Multi...
PASS
March 1, 2024
at 5:16 PM
1 violation
590.005/5-202.13-P - Backflow Prevention Air Gap (P): Prep sink in kitchen did not have an air gap. PIC will need to get a plumber to install an air gap on the prep sink. 2-23-24 PIC provide paperwork that air gap will be installed on 2-29-24. P...
FAIL
February 23, 2024
at 5:04 PM
11 violations
590.002/2-401.11-C - Eating Drinking or Using Tobacco (C): PIC will need to review with staff not to store drinks or to eat in the kitchen on prep areas. | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): PIC will need to have staff set u...
FAIL
February 12, 2024
at 5:10 PM
11 violations
590.002/2-401.11-C - Eating Drinking or Using Tobacco (C): PIC will need to review with staff not to store drinks or to eat in the kitchen on prep areas. | 590.003/3-304.14-C - Wiping Cloths Use Limitation (C): PIC will need to have staff set u...
PASS W/ CONDITIONS
January 3, 2024
at 8:23 PM
0 violations
PASS W/ CONDITIONS
June 21, 2023
at 6:13 PM
10 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): PIC will need to provide an up to date Food Safety Certificate. The one posted expired in 2022. 6-21-23 PIC is signed up to take a class on July 11th. Allergen is all set. Please ...
FAIL
June 12, 2023
at 3:10 PM
10 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): PIC will need to provide an up to date Food Safety Certificate. The one posted expired in 2022. | 590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (...
PASS
September 19, 2022
at 3:58 PM
7 violations
590.004/4-201.12-P - Food Temperature Measuring Devices (P): Missing thermometers in refrigeration units. Provide | 590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): Broken handle on deep freezer. Repair or replace | 590.004/4-...
FAIL
September 12, 2022
at 3:43 PM
7 violations
590.004/4-201.12-P - Food Temperature Measuring Devices (P): Missing thermometers in refrigeration units. Provide | 590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C): Broken handle on deep freezer. Repair or replace | 590.004/4-...
PASS
June 9, 2022
at 4:40 PM
4 violations
590.003/3-501.13-C - Thawing (C): Frozen tuna is thawing in the rop packaging. Open packaging and remove fish before thawing. | 590.004/4-501.12-C - Cutting Surfaces (C): The cutting boards are scored. Resurface or replace. | 590.004/4-602.13-C ...
FAIL
June 2, 2022
at 6:46 PM
4 violations
590.003/3-501.13-C - Thawing (C): Frozen tuna is thawing in the rop packaging. Open packaging and remove fish before thawing. | 590.004/4-501.12-C - Cutting Surfaces (C): The cutting boards are scored. Resurface or replace. | 590.004/4-602.13-C ...
PASS
January 26, 2022
at 5:53 PM
5 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): There is no PIC trained by the certified manager who is supervising safety. Provide a trained manager to be sure there are no risk factor violations. | 590.004/4-101.19-C - Nonfood-Co...
FAIL
January 18, 2022
at 8:34 PM
5 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): There is no PIC trained by the certified manager who is supervising safety. Provide a trained manager to be sure there are no risk factor violations. | 590.004/4-101.19-C - Nonfood-Co...
PASS W/ CONDITIONS
June 15, 2021
at 4:23 PM
5 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Soup scoopers in stagnant water. Remove and follow proper in-use utensil procedures. Plastic bowls used as bulk scoopers. Provide food grade utensils for bulk containers | 590.003/3-3...
FAIL
June 3, 2021
at 5:18 PM
5 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Soup scoopers in stagnant water. Remove and follow proper in-use utensil procedures. Plastic bowls used as bulk scoopers. Provide food grade utensils for bulk containers | 590.003/3-3...
PASS
February 17, 2021
at 5:32 PM
15 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): provide vomit clean up kit | 590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): remove utensils stored in stagnate water remove bowls from bulk food bins | 590.003/3...
FAIL
February 10, 2021
at 5:57 PM
15 violations
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): provide vomit clean up kit | 590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): remove utensils stored in stagnate water remove bowls from bulk food bins | 590.003/3...
PASS W/ CONDITIONS
September 2, 2020
at 4:48 PM
19 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): provide proper hair restraints | 590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): owner must review all cleaning and disinfecting protocols review all HACCP procedures and prop...
FAIL
August 25, 2020
at 5:06 PM
19 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): provide proper hair restraints | 590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): owner must review all cleaning and disinfecting protocols review all HACCP procedures and prop...
PASS
January 15, 2020
at 4:37 PM
13 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Counter- keep wiping cloths in sanitizer. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Walk in refrigerator- cover all open foods in walk in. | 590.003/...
FAIL
December 30, 2019
at 5:23 PM
13 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Counter- keep wiping cloths in sanitizer. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Walk in refrigerator- cover all open foods in walk in. | 590.003/...
PASS
June 25, 2019
at 7:09 PM
14 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: walk in - relabel rice barrel. | 08-3-305-307.11 - Food Protection: Kitchen- cover all open foods in reach ins. | 08-3-305-307.11 - Food Protection: Walk in refrigerator-do not stack products on to...
FAIL
June 13, 2019
at 11:47 AM
14 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: walk in - relabel rice barrel. | 08-3-305-307.11 - Food Protection: Kitchen- cover all open foods in reach ins. | 08-3-305-307.11 - Food Protection: Walk in refrigerator-do not stack products on to...
PASS
August 17, 2018
at 6:59 PM
13 violations
08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 09-3-301.11(C) - Handling of Food & Ice: Provide scoops with handles to bulk food barrels. | 15-4-202.16 - Non-Food Contact Surfaces: Defrost reach in freezer at counter. ...
FAIL
August 6, 2018
at 7:24 PM
13 violations
08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 09-3-301.11(C) - Handling of Food & Ice: Provide scoops with handles to bulk food barrels. | 15-4-202.16 - Non-Food Contact Surfaces: Defrost reach in freezer at counter. ...
PASS
March 19, 2018
at 7:02 PM
9 violations
08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometer for front counter case. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer. | 22-4...
FAIL
March 8, 2018
at 8:12 PM
9 violations
08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometer for front counter case. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer. | 22-4...
PASS
August 18, 2017
at 3:46 PM
9 violations
08-3-305-307.11 - Food Protection: Cover all open foods in reach in | 09-3-301.11(C) - Handling of Food & Ice: Provide scoops with handles for bulk food containers | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where necess...
FAIL
August 11, 2017
at 4:24 PM
9 violations
08-3-305-307.11 - Food Protection: Cover all open foods in reach in | 09-3-301.11(C) - Handling of Food & Ice: Provide scoops with handles for bulk food containers | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where necess...
PASS
February 3, 2017
at 5:35 PM
6 violations
08-3-305-307.11 - Food Protection: Cover any open prepared food products. in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Kitchen trepan door to white freezer. | 17-4-204.112/.115 - Equipment Thermometers: Replace thermometer to waitress ...
FAIL
January 27, 2017
at 5:15 PM
6 violations
08-3-305-307.11 - Food Protection: Cover any open prepared food products. in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Kitchen trepan door to white freezer. | 17-4-204.112/.115 - Equipment Thermometers: Replace thermometer to waitress ...
PASS
July 22, 2016
at 4:37 PM
6 violations
08-3-305-307.11 - Food Protection: Cover all open prepared products in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Remove tin foil from toaster. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer | 37-6-501.1...
FAIL
July 12, 2016
at 3:56 PM
6 violations
08-3-305-307.11 - Food Protection: Cover all open prepared products in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Remove tin foil from toaster. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer | 37-6-501.1...
PASS
February 9, 2016
at 4:33 PM
9 violations
15-4-202.16 - Non-Food Contact Surfaces: Refinish rusted top of reach in freezer. | 16-4-501.11/.15 - Dishwashng Facilities: Provide proper procedures for 3 bay sink (wash rinse sanitize) | 17-4-204.112/.115 - Equipment Thermometers: Repair temp g...
FAIL
February 2, 2016
at 5:06 PM
9 violations
15-4-202.16 - Non-Food Contact Surfaces: Refinish rusted top of reach in freezer. | 16-4-501.11/.15 - Dishwashng Facilities: Provide proper procedures for 3 bay sink (wash rinse sanitize) | 17-4-204.112/.115 - Equipment Thermometers: Repair temp g...
PASS
July 10, 2015
at 5:51 PM
5 violations
14-4-202.11 - Food Contact Surfaces Design: Remove single use buckets used for storage of food and provide commercial food service grade containers. | 14-4-202.11 - Food Contact Surfaces Design: Replace heavily scorded cutting at salda unit. | 15-...
FAIL
June 26, 2015
at 5:32 PM
5 violations
14-4-202.11 - Food Contact Surfaces Design: Remove single use buckets used for storage of food and provide commercial food service grade containers. | 14-4-202.11 - Food Contact Surfaces Design: Replace heavily scorded cutting at salda unit. | 15-...
PASS
April 13, 2015
at 3:38 PM
5 violations
08-3-305-307.11 - Food Protection: Discontinue to store food in store shopping bags. Must be a food grade storage bag. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean shelves in kitchen area of build up of dust and dry food. General cleani...
FAIL
April 6, 2015
at 4:20 PM
5 violations
08-3-305-307.11 - Food Protection: Discontinue to store food in store shopping bags. Must be a food grade storage bag. | 23-4-602.13 - Non-Food Contact Surfaces Clean: Clean shelves in kitchen area of build up of dust and dry food. General cleani...
PASS
December 10, 2014
at 4:50 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels for bulk food containers in kitchen. | 13-2-304/402.11 - Clean Cloths Hair Restraint: Not all Sushi chefs had on hair restraints. Review with staff the importance and monitor. | 14-...
FAIL
December 3, 2014
at 5:22 PM
8 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Provide labels for bulk food containers in kitchen. | 13-2-304/402.11 - Clean Cloths Hair Restraint: Not all Sushi chefs had on hair restraints. Review with staff the importance and monitor. | 14-...
PASS
July 10, 2014
at 4:45 PM
11 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Multiple bulk food containers on cookline and prep areas that are missing labels and are visibly soiled. Address | 08-3-305-307.11 - Food Protection: Provide covers for bulk food on cookline for de...