S & I TO GO
Latest: PASS
August 8, 2022
Address
168 BRIGHTON AV
Allston, MA 02134
Inspection History
71 inspections
32 failures
License
License #22982
Last inspected: August 8, 2022
Inspection History (50 most recent)
PASS
August 8, 2022
at 4:44 PM
2 violations
590.004/4-204.114-C - Warewashing Machines Internal Baffles (C): Low Temp Dish Machine out of order. Scheduled for repair. Three bay sink set up and being used at this time. Repair. | 590.006/6-501.111-C - Controlling Pests (C): PIC states establ...
FAIL
July 26, 2022
at 5:45 PM
8 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloths soiled and stored on counter. Store properly in sanitizer solution. | 590.004/4-204.114-C - Warewashing Machines Internal Baffles (C): Low Temp Dish Machine out of order. Sche...
FAIL
July 21, 2022
at 3:25 PM
6 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Wiping cloths soiled and stored on counter. Store properly in sanitizer solution. | 590.004/4-301.11-PF - Cooling Heating and Holding Capacities-Equipment (Pf): One small refrigerating uni...
PASS
April 7, 2022
at 4:52 PM
4 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Observed paper towels without sanitizer being used to wipe prep cutting board. Use wiping cloths in sanitizer solution. | 590.003/3-501.15-PF - (A )Cooling Methods (Pf): Observed soup being c...
FAIL
March 31, 2022
at 4:47 PM
4 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Observed paper towels without sanitizer being used to wipe prep cutting board. Use wiping cloths in sanitizer solution. | 590.003/3-501.15-PF - (A )Cooling Methods (Pf): Observed soup being c...
PASS
February 25, 2022
at 6:17 PM
7 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Retrain staff with regard to proper cold holding and handwashing. | 590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Some of the containers at lowe...
FAIL
February 18, 2022
at 3:59 PM
7 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Retrain staff with regard to proper cold holding and handwashing. | 590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Some of the containers at lowe...
PASS
November 22, 2021
at 6:16 PM
5 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Keep all wiping cloths in a sanitizing solution when cloths are not in use. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): In the basement remove all non...
FAIL
November 15, 2021
at 6:20 PM
5 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Keep all wiping cloths in a sanitizing solution when cloths are not in use. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): In the basement remove all non...
PASS
August 5, 2021
at 6:50 PM
6 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): keep all wiping cloths in a sanitizing solution when not in use. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): remove all non ice related materials store...
FAIL
July 29, 2021
at 6:11 PM
6 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): keep all wiping cloths in a sanitizing solution when not in use. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): remove all non ice related materials store...
PASS W/ CONDITIONS
February 23, 2021
at 7:47 PM
6 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Keep wiping cloths in a sanitizing solution when not in use. This is a repeat violation. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): 3 boxes of chicken...
FAIL
February 16, 2021
at 7:44 PM
6 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Keep wiping cloths in a sanitizing solution when not in use. This is a repeat violation. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): 3 boxes of chicken...
PASS
December 1, 2020
at 7:01 PM
6 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Owner in kitchen not wearing fack mask or face covering. Guidelines for operating during a pandemic have been reviewed with the owner on previous inspection. Mask wearing/face covering...
FAIL
November 24, 2020
at 5:27 PM
6 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Owner in kitchen not wearing fack mask or face covering. Guidelines for operating during a pandemic have been reviewed with the owner on previous inspection. Mask wearing/face covering...
PASS
August 17, 2020
at 2:25 PM
5 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): discontinue conducting food prep on a temporary table set up on floor area of kitchen. In the basement remove all non ice related materkials from storage on top of ...
FAIL
August 10, 2020
at 7:27 PM
5 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): discontinue conducting food prep on a temporary table set up on floor area of kitchen. In the basement remove all non ice related materkials from storage on top of ...
PASS
March 24, 2020
at 3:47 PM
7 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): In the basement remove all non ice related materials from storage on top of the ice machine. | 590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C):...
FAIL
March 13, 2020
at 3:04 PM
7 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): In the basement remove all non ice related materials from storage on top of the ice machine. | 590.004/4-501.11-C - Good Repair and Proper Adjustment-Equipment (C):...
PASS
November 26, 2019
at 4:26 PM
6 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Observed ice scoop placed on top of the dish machine. Store properl on a clean/sanitized surface. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Ob...
FAIL
November 19, 2019
at 4:15 PM
6 violations
590.003/3-304.12-C - In-Use Utensils Between-Use Storage (C): Observed ice scoop placed on top of the dish machine. Store properl on a clean/sanitized surface. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Ob...
PASS
July 22, 2019
at 3:06 PM
8 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Ensure that staff is properly trained with regard to proper cold holding and food storage. | 590.003/3-304.11-P - Food Contact with Equipment Utensils and Linens (P): Bottle of sauc...
FAIL
July 15, 2019
at 3:18 PM
8 violations
590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charge-Duties (Pf): Ensure that staff is properly trained with regard to proper cold holding and food storage. | 590.003/3-304.11-P - Food Contact with Equipment Utensils and Linens (P): Bottle of sauc...
PASS
March 19, 2019
at 4:39 PM
7 violations
14-4-202.11 - Food Contact Surfaces Design: Observed plastic containers used to dispense bulk food items. Use handled utensils/scoops only. | 15-4-202.16 - Non-Food Contact Surfaces: Observed the heating unit at lower level leaking red liquid from...
FAIL
March 12, 2019
at 3:49 PM
7 violations
14-4-202.11 - Food Contact Surfaces Design: Observed plastic containers used to dispense bulk food items. Use handled utensils/scoops only. | 15-4-202.16 - Non-Food Contact Surfaces: Observed the heating unit at lower level leaking red liquid from...
PASS
November 26, 2018
at 6:16 PM
5 violations
03-3-501.16 - Hot Holding: Rice Cooker -Rice registered 117F. PIC stated it had been out of temperature control for 25 minutes and placed it for re-heating above 165F. Maintain at 140F or above. | 10-3-304.12 - Food Utensil Storage: Knifes store...
FAIL
November 16, 2018
at 4:10 PM
5 violations
03-3-501.16 - Hot Holding: Rice Cooker -Rice registered 117F. PIC stated it had been out of temperature control for 25 minutes and placed it for re-heating above 165F. Maintain at 140F or above. | 10-3-304.12 - Food Utensil Storage: Knifes store...
PASS W/ CONDITIONS
August 20, 2018
at 6:37 PM
3 violations
14-4-202.11 - Food Contact Surfaces Design: Cutting board at prep area heavily scored. Resurface or replace. | 21-3-304.14 - Wiping Cloths Clean Sanitize: Wiping Cloths stored soiled on the counters. Store properly in sanitizer solution. | 23-4-...
PASS
March 16, 2018
at 2:53 PM
11 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Several bulk food products without labels. Provide. | 08-3-305-307.11 - Food Protection: Cooked chicken placed in front of raw meat in sandwich unit at cooking line. Separate properly raw meats an...
FAIL
March 7, 2018
at 4:30 PM
11 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Several bulk food products without labels. Provide. | 08-3-305-307.11 - Food Protection: Cooked chicken placed in front of raw meat in sandwich unit at cooking line. Separate properly raw meats an...
PASS
November 20, 2017
at 5:49 PM
8 violations
03-3-403.11 - Reheating: | 08-3-305-307.11 - Food Protection: plastic bowls used to dispense bulk foods. Provide scoops with handle. | 15-4-202.16 - Non-Food Contact Surfaces: rust on top of grease trap- remove rust. | 16-4-204.117 - Low Sanitize...
FAIL
November 9, 2017
at 4:38 PM
8 violations
03-3-403.11 - Reheating: | 08-3-305-307.11 - Food Protection: plastic bowls used to dispense bulk foods. Provide scoops with handle. | 15-4-202.16 - Non-Food Contact Surfaces: rust on top of grease trap- remove rust. | 16-4-204.117 - Low Sanitize...
PASS
August 23, 2017
at 4:54 PM
12 violations
06-3-501.13 - PHF's Properly Thawed: Provide proper methods for defrosting noodles at prep area in the basement. | 08-3-305-307.11 - Food Protection: Provide scoops with handles for dispensing bulk food itwms. Discontinue using plastic bowls ...
FAIL
August 8, 2017
at 3:20 PM
12 violations
06-3-501.13 - PHF's Properly Thawed: Provide proper methods for defrosting noodles at prep area in the basement. | 08-3-305-307.11 - Food Protection: Provide scoops with handles for dispensing bulk food itwms. Discontinue using plastic bowls ...
PASS
March 21, 2017
at 2:53 PM
5 violations
08-3-305-307.11 - Food Protection: Provide better storage of food items. Keep 50 LB bag of onion away from the employees personal belongings. | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean drain compartment to the fryers. Remove grease bui...
FAIL
March 3, 2017
at 6:04 PM
5 violations
08-3-305-307.11 - Food Protection: Provide better storage of food items. Keep 50 LB bag of onion away from the employees personal belongings. | 23-4-602.13 - Non-Food Contact Surfaces Clean: clean drain compartment to the fryers. Remove grease bui...
PASS
December 5, 2016
at 4:33 PM
7 violations
08-3-305-307.11 - Food Protection: remove fruit stored on top of the ice machine. Keep only ice related materials stored on top of the ice machineDiscard all opened and empty vinegar plastic bottles. Discontinue reusing bottles to store other food...
FAIL
November 21, 2016
at 4:42 PM
7 violations
08-3-305-307.11 - Food Protection: remove fruit stored on top of the ice machine. Keep only ice related materials stored on top of the ice machineDiscard all opened and empty vinegar plastic bottles. Discontinue reusing bottles to store other food...
PASS
August 30, 2016
at 5:17 PM
6 violations
08-3-305-307.11 - Food Protection: remove all non ice related materials stored on top of the ice machine. | 14-4-202.11 - Food Contact Surfaces Design: replace worn and heavily stained cutting board on cold unit in the kitchen. | 17-4-204.112/.115...
FAIL
August 16, 2016
at 4:19 PM
6 violations
08-3-305-307.11 - Food Protection: remove all non ice related materials stored on top of the ice machine. | 14-4-202.11 - Food Contact Surfaces Design: replace worn and heavily stained cutting board on cold unit in the kitchen. | 17-4-204.112/.115...
PASS
February 22, 2016
at 6:49 PM
5 violations
08-3-305-307.11 - Food Protection: In the walk in cooler in the basement keep all food items 6 inches off the floor. Remove all non related items stored on top of the ice machine. | 14-4-202.11 - Food Contact Surfaces Design: Provide scoops with ...
FAIL
February 12, 2016
at 5:24 PM
5 violations
08-3-305-307.11 - Food Protection: In the walk in cooler in the basement keep all food items 6 inches off the floor. Remove all non related items stored on top of the ice machine. | 14-4-202.11 - Food Contact Surfaces Design: Provide scoops with ...
PASS
December 7, 2015
at 1:57 PM
3 violations
03-3-501.16(A) - Cold Holding: Garlic 70F and fried pork 71F. Properly cold hold phf's at 41F or below. | 35-6-501.111/.115 - Insects Rodents Animals: There are some droppings in the basement but the activity is much smaller. Provide pest...
FAIL
November 27, 2015
at 5:01 PM
3 violations
03-3-501.16(A) - Cold Holding: Garlic 70F and fried pork 71F. Properly cold hold phf's at 41F or below. | 35-6-501.111/.115 - Insects Rodents Animals: There are some droppings in the basement but the activity is much smaller. Provide pest...
PASS
October 5, 2015
at 2:27 PM
11 violations
01-3-101/701.11 - Spoilage Unsafe Food: The rice inbulk food containers has been chewed by rodents and the sugar in the basement is infested with roaches. Discard unsafe food products. (The employees placed the sugar and rice in trash bags dena...
PASS W/ CONDITIONS
September 28, 2015
at 7:45 PM
11 violations
01-3-101/701.11 - Spoilage Unsafe Food: The rice inbulk food containers has been chewed by rodents and the sugar in the basement is infested with roaches. Discard unsafe food products. (The employees placed the sugar and rice in trash bags dena...
PASS W/ CONDITIONS
September 25, 2015
at 3:51 PM
11 violations
01-3-101/701.11 - Spoilage Unsafe Food: The rice inbulk food containers has been chewed by rodents and the sugar in the basement is infested with roaches. Discard unsafe food products. (The employees placed the sugar and rice in trash bags dena...
PASS
August 17, 2015
at 6:12 PM
10 violations
01-3-201.11 - Approved Source: There are "homemade" sweets sold at the register with no identifying labels. Verify that items are made on site or from an approved wholesaler and provide complete labels. | 08-3-305-307.11 - Food Protecti...
FAIL
August 10, 2015
at 3:54 PM
10 violations
01-3-201.11 - Approved Source: There are "homemade" sweets sold at the register with no identifying labels. Verify that items are made on site or from an approved wholesaler and provide complete labels. | 08-3-305-307.11 - Food Protecti...
PASS W/ CONDITIONS
October 24, 2014
at 4:41 PM
10 violations
03-3-501.14 - Cooling: Pork cooling at room temperature is 84F. Provide proper cooling methods to be sture that items cool from 140F to 70F in two hours and then from 70F to 41F in an additional four hours. | 03-3-501.16(A) - Cold Holding: Garlic...