SUISHAYA RESTAURANT
Latest: PASS W/ CONDITIONS
December 31, 2020
Address
2 TYLER ST
Chinatown, MA 02111
Inspection History
42 inspections
18 failures
License
License #20584
Last inspected: December 31, 2020
Inspection History (42 most recent)
PASS W/ CONDITIONS
December 31, 2020
at 6:45 PM
0 violations
PASS
December 31, 2019
at 4:07 PM
2 violations
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Interior fans of cooler with soils and build up clean to remove | 590.006/6-201.11-C - Floors Walls and Ceilings-Cleanability (C): Hood and vents with grease build up clean to rmeove
FAIL
December 18, 2019
at 5:00 PM
2 violations
590.004/4-602.13-C - Nonfood Contact Surfaces (C): Interior fans of cooler with soils and build up clean to remove | 590.006/6-201.11-C - Floors Walls and Ceilings-Cleanability (C): Hood and vents with grease build up clean to rmeove
PASS
August 7, 2019
at 5:11 PM
0 violations
PASS
May 31, 2019
at 5:55 PM
0 violations
PASS
August 3, 2018
at 12:15 PM
0 violations
PASS
March 14, 2018
at 6:36 PM
0 violations
PASS
August 2, 2017
at 4:17 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Hood vents with grease build up clean to remove
FAIL
July 19, 2017
at 4:04 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Hood vents with grease build up clean to remove
PASS
December 16, 2016
at 4:07 PM
2 violations
17-4-204.112/.115 - Equipment Thermometers: thermometers in display case for sushi broken replace | 41-7-201/04.11 - Separation/Sanitizer Criteria: Sanitizer not registering at low temperature machine repair to read 50-150ppm of chlorine. Utiliz...
FAIL
December 8, 2016
at 4:27 PM
2 violations
17-4-204.112/.115 - Equipment Thermometers: thermometers in display case for sushi broken replace | 41-7-201/04.11 - Separation/Sanitizer Criteria: Sanitizer not registering at low temperature machine repair to read 50-150ppm of chlorine. Utiliz...
PASS
June 29, 2016
at 3:36 PM
0 violations
PASS
January 15, 2016
at 6:22 PM
6 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: no seperation of raw and ready to eat foods at sushi case supply seperation to avoid cross contamination | 10-3-304.12 - Food Utensil Storage: knives stored between equipment at ...
FAIL
January 8, 2016
at 7:26 PM
6 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: no seperation of raw and ready to eat foods at sushi case supply seperation to avoid cross contamination | 10-3-304.12 - Food Utensil Storage: knives stored between equipment at ...
PASS W/ CONDITIONS
December 19, 2014
at 4:05 PM
27 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Food containers not labeled. | 08-3-305-307.11 - Food Protection: All food food storage containers must be raised 6" above the floor on shelving. All open food products must be stored in food...
FAIL
December 12, 2014
at 4:36 PM
27 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Food containers not labeled. | 08-3-305-307.11 - Food Protection: All food food storage containers must be raised 6" above the floor on shelving. All open food products must be stored in food...
PASS
May 5, 2014
at 4:03 PM
15 violations
03-3-402.11-.12 - Parasite Destruction: No confirmation letter regarding parasite destruction | 12-2-401.11-.12 - Good Hygienic Practices: Food handler touched Raw fish wearing gloves and proceeded to touch equipment with same gloves | 14-4-202.11...
FAIL
April 25, 2014
at 3:13 PM
15 violations
03-3-402.11-.12 - Parasite Destruction: No confirmation letter regarding parasite destruction | 12-2-401.11-.12 - Good Hygienic Practices: Food handler touched Raw fish wearing gloves and proceeded to touch equipment with same gloves | 14-4-202.11...
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS W/ CONDITIONS
December 4, 2013
at 4:04 PM
6 violations
15-4-202.16 - Non-Food Contact Surfaces: The counter surface of the sushi work station was redesigned. The bare exposed wood must be properly sealed with a paint epoxy or oil to make it smooth non-absorbent durable and cleanable. | 23-4-602.1...
FAIL
August 19, 2013
at 3:33 PM
4 violations
15-4-202.16 - Non-Food Contact Surfaces: The counter surface of the sushi work station was redesigned. The bare exposed wood must be properly sealed with a paint epoxy or oil to make it smooth non-absorbent durable and cleanable. | 23-4-602.1...
PASS
May 16, 2013
at 5:32 PM
4 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean the exterior of the : kitchen refrigerators and the basement mop bucket. The exterior hood vent (adjacent to the alley) should be cleaned by the hood cleaning company. | 42-6-501.113/.114 - Pre...
FAIL
March 14, 2013
at 5:54 PM
4 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean the exterior of the : kitchen refrigerators and the basement mop bucket. The exterior hood vent (adjacent to the alley) should be cleaned by the hood cleaning company. | 42-6-501.113/.114 - Pre...
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
July 9, 2012
at 4:44 PM
4 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: At present the two sushi cases are not operating properly. The establishment is utilizing ice to maintain product temperature. The use of ice to maintain product temperature is not a...
FAIL
May 8, 2012
at 4:41 PM
11 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: At present the two sushi cases are not operating properly. The establishment is utilizing ice to maintain product temperature. The use of ice to maintain product temperature is not a...
FAIL
May 7, 2012
at 4:47 PM
11 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: At present the two sushi cases are not operating properly. The establishment is utilizing ice to maintain product temperature. The use of ice to maintain product temperature is not a...
PASS
August 9, 2011
at 4:15 PM
6 violations
08-3-305-307.11 - Food Protection: Elevate foods 6" off floor.Cover all open foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Basement -Defrost freezer | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in saniti...
FAIL
August 2, 2011
at 5:08 PM
6 violations
08-3-305-307.11 - Food Protection: Elevate foods 6" off floor.Cover all open foods in reach ins. | 15-4-202.16 - Non-Food Contact Surfaces: Basement -Defrost freezer | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in saniti...
PASS
March 11, 2011
at 6:21 PM
4 violations
08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where necessary. | 36-6-501.11-.12 - Improper Maintenance of Floors: Clean floor under equipment | 36-6-501.11...
FAIL
March 2, 2011
at 5:46 PM
4 violations
08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where necessary. | 36-6-501.11-.12 - Improper Maintenance of Floors: Clean floor under equipment | 36-6-501.11...
PASS W/ CONDITIONS
September 8, 2010
at 4:34 PM
10 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Do not store raw products over ready to eat foods. | 08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 17-4-204.112/.115 - Equipment Thermometers: Provide th...
FAIL
September 7, 2010
at 6:28 PM
10 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: Do not store raw products over ready to eat foods. | 08-3-305-307.11 - Food Protection: Cover all open foods in reach ins. | 17-4-204.112/.115 - Equipment Thermometers: Provide th...
PASS
March 12, 2010
at 5:25 PM
4 violations
17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where necessary. | 17-4-302.14 - Test Kit Provided: Provide chlorine test kit. | 29-5-201/02.11 - Installed and Maintained: Repair sink faucets. | 36-6-501.11-.12 - Improper Maintena...
FAIL
March 11, 2010
at 7:23 PM
4 violations
17-4-204.112/.115 - Equipment Thermometers: Provide thermometers where necessary. | 17-4-302.14 - Test Kit Provided: Provide chlorine test kit. | 29-5-201/02.11 - Installed and Maintained: Repair sink faucets. | 36-6-501.11-.12 - Improper Maintena...
PASS
September 8, 2009
at 4:05 PM
9 violations
08-3-305-307.11 - Food Protection: AT TIME OF INSPECTION-found food in the walk-ins not covered or wrapped--CORRECT- | 15-4-202.16 - Non-Food Contact Surfaces: RICE CROCK- has broken rim-REPLACE rice cooker-( rice discarded by cook ) | 17-4-204.11...
FAIL
August 28, 2009
at 3:52 PM
9 violations
08-3-305-307.11 - Food Protection: AT TIME OF INSPECTION-found food in the walk-ins not covered or wrapped--CORRECT- | 15-4-202.16 - Non-Food Contact Surfaces: RICE CROCK- has broken rim-REPLACE rice cooker-( rice discarded by cook ) | 17-4-204.11...
PASS W/ CONDITIONS
June 3, 2009
at 1:29 PM
13 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: | 10-3-304.12 - Food Utensil Storage: | 13-2-304/402.11 - Clean Cloths Hair Restraint: Sushi Chef not wearing hair restraint | 14-4-202.11 - Food Contact Surfaces Design: provi...
FAIL
January 9, 2009
at 7:41 PM
18 violations
08-3-302.11/3-304.11 - Separation Segregation Cross Contamination: | 10-3-304.12 - Food Utensil Storage: | 13-2-304/402.11 - Clean Cloths Hair Restraint: Sushi Chef not wearing hair restraint | 14-4-202.11 - Food Contact Surfaces Design: provi...
FAIL
December 22, 2008
at 6:40 PM
8 violations
13-2-304/402.11 - Clean Cloths Hair Restraint: Sushi Chef not wearing hair restraint | 15-4-202.16 - Non-Food Contact Surfaces: Provide a food grade table to hold rice Cooker. Cheek Crates not approved) | 21-3-304.14 - Wiping Cloths Clean Sanit...
PASS
January 11, 2008
at 5:10 PM
11 violations
12-3--301.11 - Prevention of Contamination from Hands: Employee used bare hands to Scoop rice. | 15-4-202.16 - Non-Food Contact Surfaces: Relocate rice container use a food grade table. do not use cinderblocks etc. | 15-4-202.16 - Non-Food Conta...
FAIL
December 27, 2007
at 5:30 PM
11 violations
12-3--301.11 - Prevention of Contamination from Hands: Employee used bare hands to Scoop rice. | 15-4-202.16 - Non-Food Contact Surfaces: Relocate rice container use a food grade table. do not use cinderblocks etc. | 15-4-202.16 - Non-Food Conta...