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OLIVER'S ST CAFE

Latest: PASS February 27, 2018

🍽️ Cuisine: Cafe

📍 Neighborhood: Financial District

🚇 Nearest Transit: Aquarium (Blue Line)

Address
260 FRANKLIN ST
Financial District, MA 02110
Inspection History
15 inspections
6 failures
License
License #126547
Last inspected: February 27, 2018

Inspection History (15 most recent)

PASS February 27, 2018 at 4:53 PM
7 violations
08-3-305-307.11 - Food Protection: Food prep conducted in 3 bay sink with dirty pots in sink. Daiscontinue food prep when dirty pots are present in the 3 bat suink. Conduct food prep in designated food prep sinks only. | 12-2-401.11-.12 - Good Hyg...
FAIL February 13, 2018 at 4:07 PM
7 violations
08-3-305-307.11 - Food Protection: Food prep conducted in 3 bay sink with dirty pots in sink. Daiscontinue food prep when dirty pots are present in the 3 bat suink. Conduct food prep in designated food prep sinks only. | 12-2-401.11-.12 - Good Hyg...
PASS October 12, 2017 at 5:55 PM
5 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Squeeze bottles filled with dressings with no labels. Provide. | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Freshly made chicken salad inside of the large deli style cooler with ...
FAIL October 4, 2017 at 5:52 PM
5 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Squeeze bottles filled with dressings with no labels. Provide. | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Freshly made chicken salad inside of the large deli style cooler with ...
PASS February 21, 2017 at 7:47 PM
4 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Suace containers with no labels. Provide. | 29-5-201/02.11 - Installed and Maintained: Hot water fuacet at the hand sink in the main service area not operating. Address and make any necessary repai...
FAIL February 14, 2017 at 5:46 PM
4 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Suace containers with no labels. Provide. | 29-5-201/02.11 - Installed and Maintained: Hot water fuacet at the hand sink in the main service area not operating. Address and make any necessary repai...
PASS W/ CONDITIONS August 26, 2016 at 5:03 PM
5 violations
03-3-501.16 - Hot Holding: Cooked chicken inside of the steam table at 115F. Discontinue and ensure all potentially hazardous foods are being maintained at 140F and above. PIC to reheat chicken to 165F to ensure no bacterial growth. | 04-3-501.15/...
FAIL August 17, 2016 at 5:11 PM
5 violations
03-3-501.16 - Hot Holding: Cooked chicken inside of the steam table at 115F. Discontinue and ensure all potentially hazardous foods are being maintained at 140F and above. PIC to reheat chicken to 165F to ensure no bacterial growth. | 04-3-501.15/...
PASS March 25, 2016 at 4:08 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Suace containers observed with no labels. Provide. | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Chicken salad inside of the single door upright cooler with an elevated temperatur...
FAIL March 16, 2016 at 6:05 PM
6 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Suace containers observed with no labels. Provide. | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Chicken salad inside of the single door upright cooler with an elevated temperatur...
PASS July 8, 2015 at 3:44 PM
0 violations
PASS W/ CONDITIONS January 5, 2015 at 7:15 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Bottom of prep tables rusted / Repaint. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Ceiling vent with visible dust build up / Clean to remove. Ceiling tiles with stains/damaged / Replace. | ...
PASS June 6, 2014 at 3:51 PM
5 violations
03-3-501.16(A) - Cold Holding: Feta cheese 50F Prosciutto 49F / Provide proper cold holding temperatures. | 27-5-103.11-.12 - Hot and Cold Water: Hot water at front hand sink not working / Repair to provide proper hot running water. | 31-5-204/05...
FAIL May 27, 2014 at 3:50 PM
5 violations
03-3-501.16(A) - Cold Holding: Feta cheese 50F Prosciutto 49F / Provide proper cold holding temperatures. | 27-5-103.11-.12 - Hot and Cold Water: Hot water at front hand sink not working / Repair to provide proper hot running water. | 31-5-204/05...
PASS W/ CONDITIONS February 24, 2014 at 3:43 PM
3 violations
15-4-202.16 - Non-Food Contact Surfaces: Prep table bottom shelves rusted out / Repaint. | 37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Ceiling vent with dust build up / Clean to remove. | 37-6-501.11-.12 - Improper Maintenance of Wal...
Data sourced directly from Boston Inspectional Services Department