Pit Stop Barbecue
Latest: PASS
May 4, 2023
Address
888 MORTON ST
Mattapan, MA 02126
Inspection History
57 inspections
30 failures
License
License #30013
Last inspected: May 4, 2023
Inspection History (50 most recent)
PASS
May 4, 2023
at 4:04 PM
4 violations
590.004/4-202.16-C - Nonfood-Contact Surfaces (C): Door to the under the counter cabinet in the restroom is hanging off. Address and make any necessary repairs. | 590.004/4-601.11-PF - (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces...
PASS W/ CONDITIONS
April 27, 2023
at 3:54 PM
9 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Soiled wiping cloths observed being left our on counter tops. Discontinue and provide a proepr snitizing solution. | 590.003/3-305.12-C - Food Storage Prohibited Areas (C): Boxes of meats ob...
FAIL
April 13, 2023
at 3:20 PM
12 violations
590.003/3-304.14-C - Wiping Cloths Use Limitation (C): Soiled wiping cloths observed being left our on counter tops. Discontinue and provide a proepr snitizing solution. | 590.003/3-305.12-C - Food Storage Prohibited Areas (C): Boxes of meats ob...
PASS W/ CONDITIONS
January 18, 2023
at 3:24 PM
0 violations
FAIL
November 18, 2022
at 4:03 PM
3 violations
590.006/6-201.11-C - Floors Walls and Ceilings-Cleanability (C): Hood and Ventilation tags with a past expiration date from July 2022. Address and provide up to date tags for the re-inspection. | 590.006/6-202.11-C - Light Bulbs Protective Shiel...
FAIL
November 10, 2022
at 5:00 PM
9 violations
590.003/3-305.12-C - Food Storage Prohibited Areas (C): Boxes of meat observed being stored on the ground in the outside shipping container. Address and ensure all foods are being stored a minimum of 6 inches off the ground. | 590.004/4-202.16-C ...
PASS W/ CONDITIONS
November 4, 2022
at 4:01 PM
9 violations
590.003/3-305.12-C - Food Storage Prohibited Areas (C): Boxes of meat observed being stored on the ground in the outside shipping container. Address and ensure all foods are being stored a minimum of 6 inches off the ground. | 590.004/4-202.16-C ...
FAIL
October 27, 2022
at 3:30 PM
9 violations
590.003/3-305.12-C - Food Storage Prohibited Areas (C): Boxes of meat observed being stored on the ground in the outside shipping container. Address and ensure all foods are being stored a minimum of 6 inches off the ground. | 590.004/4-202.16-C ...
PASS W/ CONDITIONS
April 8, 2022
at 5:10 PM
8 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): At the time of the inspection there was on one on site with a current Food Allergen Certification. Provide for the re-inspection. | 590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charg...
FAIL
April 1, 2022
at 3:43 PM
9 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): At the time of the inspection there was on one on site with a current Food Allergen Certification. Provide for the re-inspection. | 590.002(D)/2-103.11-PF - (A)-(P) Person-In-Charg...
PASS
December 2, 2021
at 4:55 PM
6 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Property cover food in storage. | 590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Property label bulk food contain...
FAIL
November 18, 2021
at 12:42 PM
7 violations
590.003/3-302.11-C - Packaged and Unpackaged Food-Separation Packaging and Segregation (C): Property cover food in storage. | 590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Property label bulk food contain...
FAIL
August 26, 2021
at 3:15 PM
2 violations
590.004/4-202.18-C - Ventilation Hood Systems Filters (C): Hood sticker expired. PIC had paperwork from CBK that was out on 7-19-21. PIC will need to have the hood cleaned and a new sticker provided. This will need to be refer to Boston Fire Depa...
FAIL
August 19, 2021
at 3:03 PM
3 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Food Safety Certificate expired 3 -23-21. Provide up to date certificate or paperwork that someone is taken a class. | 590.004/4-202.18-C - Ventilation Hood Systems Filters (C): H...
FAIL
August 5, 2021
at 5:36 PM
12 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Food Safety Certificate expired 3 -23-21. Provide up to date certificate or paperwork that someone is taken a class. | 590.003/3-501.14-P - Cooling (P): Discontinue to cool cooked ...
FAIL
July 29, 2021
at 5:20 PM
12 violations
590.002(C)/2-102.12-C - (A) Certified Food Protection Manager (C): Food Safety Certificate expired 3 -23-21. Provide up to date certificate or paperwork that someone is taken a class. | 590.003/3-501.14-P - Cooling (P): Discontinue to cool cooked ...
PASS W/ CONDITIONS
July 30, 2020
at 6:23 PM
7 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): Provide hair restraint for all employees | 590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): Provide vomit/diarrhea clean up kit on site. | 590.002(D)/2-103.11-PF - (A)-(P...
FAIL
July 23, 2020
at 10:21 PM
7 violations
590.002/2-402.11-C - Effectiveness-Hair Restraints (C): Provide hair restraint for all employees | 590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): Provide vomit/diarrhea clean up kit on site. | 590.002(D)/2-103.11-PF - (A)-(P...
PASS W/ CONDITIONS
April 11, 2019
at 5:47 PM
11 violations
08-3-305-307.11 - Food Protection: Observed PIC seasoning meats at the three bay sink while the rest of the three bay sink is covered with soiled dishes. Discontinue. | 13-2-304/402.11 - Clean Cloths Hair Restraint: Observed employees at the se...
FAIL
April 5, 2019
at 9:08 PM
11 violations
08-3-305-307.11 - Food Protection: Observed PIC seasoning meats at the three bay sink while the rest of the three bay sink is covered with soiled dishes. Discontinue. | 13-2-304/402.11 - Clean Cloths Hair Restraint: Observed employees at the se...
PASS W/ CONDITIONS
March 21, 2018
at 8:28 PM
4 violations
08-3-305-307.11 - Food Protection: Bulk food containers observed being stored in same storage bin with gas cans chemicals and mop bucket. Discontinue and stopre all foods in a clean and protected area. | 14-4-202.11 - Food Contact Surfaces Design...
PASS W/ CONDITIONS
March 16, 2018
at 3:33 PM
12 violations
03-3-501.16 - Hot Holding: Cooked Mac and Cheese in steam table at 111F. Discontinue and ensure all potentially hazardous foods are being maintained at 140F and above. | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Large portions ...
FAIL
March 9, 2018
at 1:46 PM
24 violations
03-3-501.16 - Hot Holding: Cooked Mac and Cheese in steam table at 111F. Discontinue and ensure all potentially hazardous foods are being maintained at 140F and above. | 04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Large portions ...
FAIL
May 31, 2017
at 6:33 PM
26 violations
01-3-101/701.11 - Spoilage Unsafe Food: pic discarded 2 trays of beef briskets cooling in room temp. at 90F.... | 01-3-201.11 - Approved Source: for the sweet potatoe pie/peach cobbler provide approved source....owner Darryle Debnam could not give...
FAIL
May 26, 2017
at 4:53 PM
25 violations
01-3-101/701.11 - Spoilage Unsafe Food: pic discarded 2 trays of beef briskets cooling in room temp. at 90F.... | 01-3-201.11 - Approved Source: for the sweet potatoe pie/peach cobbler provide approved source....owner Darryle Debnam could not give...
PASS
August 11, 2016
at 1:24 PM
1 violation
29-5-201/02.11 - Installed and Maintained: Mop sink not hooked up to plumbing. Have hooked up so soiled water can be dumped. Discontinue to dump outside.
PASS W/ CONDITIONS
August 4, 2016
at 2:21 PM
1 violation
29-5-201/02.11 - Installed and Maintained: Mop sink not hooked up to plumbing. Have hooked up so soiled water can be dumped. Discontinue to dump outside.
FAIL
July 21, 2016
at 1:04 PM
7 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: Clean exterior of large freezer outside. The freezer gets locked up and stored under a tarp in a locked fenced in area. PIC stated that had paperwork. | 29-5-201/02.11 - Installed and Maintained: Mop ...
FAIL
July 14, 2016
at 3:01 PM
13 violations
03-3-403.11 - Reheating: PIC must reheat food to at least 165F before putting into hot holding unit. PIC removed and reheated. | 03-3-501.16 - Hot Holding: Mac and cheese 118F and sweet potatos 95F. Must be hot held at or above 140F. | 08-3-305-30...
FAIL
July 7, 2016
at 2:56 PM
13 violations
03-3-403.11 - Reheating: PIC must reheat food to at least 165F before putting into hot holding unit. PIC removed and reheated. | 03-3-501.16 - Hot Holding: Mac and cheese 118F and sweet potatos 95F. Must be hot held at or above 140F. | 08-3-305-30...
FAIL
December 10, 2015
at 4:21 PM
7 violations
03-3-501.16 - Hot Holding: Cooked chicken inside of the upright hot holding unit at 128F. Discontinue and ensure all potentially hazardous foods are being maintained at above 140F. PIC to remove and reheat chicken to 165F to ensure no bacterial gr...
FAIL
November 6, 2015
at 4:44 PM
7 violations
03-3-501.16 - Hot Holding: Cooked chicken inside of the upright hot holding unit at 128F. Discontinue and ensure all potentially hazardous foods are being maintained at above 140F. PIC to remove and reheat chicken to 165F to ensure no bacterial gr...
PASS W/ CONDITIONS
May 15, 2015
at 3:08 PM
3 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Provide adequate facilities for the storage of all foods being prepared on site. Quotes were provided for additional refrigeration to be purchased. | 15-4-202.16 - Non-Food Contact Surf...
FAIL
May 8, 2015
at 3:29 PM
14 violations
03-3-501.16(A) - Cold Holding: Raw beef and prok being left out at room temperature between 50-58F. Discontinue and ensure all potrentially hazardous foods are being maintained at below 41F. All out of temperature foods were removed and placed int...
FAIL
April 30, 2015
at 3:00 PM
14 violations
03-3-501.16(A) - Cold Holding: Raw beef and prok being left out at room temperature between 50-58F. Discontinue and ensure all potrentially hazardous foods are being maintained at below 41F. All out of temperature foods were removed and placed int...
PASS
July 11, 2014
at 4:02 PM
1 violation
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Exhausthood sticker expired post current sticker.
FAIL
July 3, 2014
at 3:48 PM
2 violations
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Exhausthood sticker expired post current sticker. | M-2-103.11 - PIC Performing Duties: Outdoor fire permit expired provide current permit.
FAIL
June 13, 2014
at 6:47 PM
2 violations
37-6-501.11-.12 - Improper Maintenance of Walls/Ceilings: Exhausthood sticker expired post current sticker. | M-2-103.11 - PIC Performing Duties: Outdoor fire permit expired provide current permit.
PASS
May 22, 2014
at 3:06 PM
6 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Whole roast observed being left out on couter top to cool (80F). Discontinue and ensure proper cooling methods are in place. Roast was removed at the time of the inspection to ensure pr...
FAIL
May 16, 2014
at 5:28 PM
6 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Whole roast observed being left out on couter top to cool (80F). Discontinue and ensure proper cooling methods are in place. Roast was removed at the time of the inspection to ensure pr...
PASS
August 16, 2013
at 5:21 PM
0 violations
PASS
March 14, 2013
at 3:33 PM
0 violations
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS
September 20, 2012
at 5:00 PM
0 violations
PASS
May 24, 2012
at 3:34 PM
0 violations
PASS
January 18, 2012
at 2:28 PM
0 violations
PASS W/ CONDITIONS
November 7, 2011
at 1:13 PM
0 violations
PASS W/ CONDITIONS
July 1, 2011
at 4:58 PM
6 violations
08-3-305-307.11 - Food Protection: seal exposed fiber glass insulation in freezer... | 14-4-202.11 - Food Contact Surfaces Design: replace all scored cutting boards....replace all defective equipment.... | 15-4-202.16 - Non-Food Contact Surfaces: ...
FAIL
June 10, 2011
at 3:47 PM
12 violations
03-3-501.14 - Cooling: | 08-3-305-307.11 - Food Protection: seal exposed fiber glass insulation in freezer... | 14-4-202.11 - Food Contact Surfaces Design: replace all scored cutting boards....replace all defective equipment.... | 15-4-202.16 - N...
FAIL
June 3, 2011
at 4:56 PM
15 violations
03-3-501.14 - Cooling: | 08-3-305-307.11 - Food Protection: seal exposed fiber glass insulation in freezer... | 14-4-202.11 - Food Contact Surfaces Design: replace all scored cutting boards....replace all defective equipment.... | 15-4-202.16 - N...