Remy's
Latest: PASS
December 16, 2021
Address
300 LOGAN AIRPORT TRMNL C
East Boston, MA 02128
Inspection History
27 inspections
8 failures
License
License #29184
Last inspected: December 16, 2021
Inspection History (27 most recent)
PASS
December 16, 2021
at 1:26 PM
0 violations
PASS
February 10, 2020
at 3:59 PM
1 violation
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): Provide a vomit and diarrhea clean up kit.
FAIL
January 29, 2020
at 6:05 PM
1 violation
590.002/2-501.11-PF - Clean-up of Vomiting and Diarrheal Events (Pf): Provide a vomit and diarrhea clean up kit.
PASS
June 10, 2019
at 3:55 PM
2 violations
03-3-501.16(A) - Cold Holding: Lobster salad in top reach in - 48F Tuna salad in top reach in - 40F / Items were iced down after being prepped for lunch service / Provide proper temperatures of 41F or below. | 04-3-501.15/4-301.11 - Inadequate F...
FAIL
May 31, 2019
at 1:05 PM
2 violations
03-3-501.16(A) - Cold Holding: Lobster salad in top reach in - 48F Tuna salad in top reach in - 40F / Items were iced down after being prepped for lunch service / Provide proper temperatures of 41F or below. | 04-3-501.15/4-301.11 - Inadequate F...
PASS W/ CONDITIONS
June 20, 2018
at 3:39 PM
1 violation
14-4-202.11 - Food Contact Surfaces Design: Cutting boards worn and scored / Replace
PASS
December 11, 2017
at 3:55 PM
0 violations
PASS
May 8, 2017
at 3:29 PM
5 violations
14-4-202.11 - Food Contact Surfaces Design: Paper bowl used to dispense bulk food items. Discontinue. Use handled utensils only. | 20-4-703.11 - Food Contact Surfaces Clean: Bar -Low Temp Dish Machine at the bar area not registering any sanitizer....
FAIL
May 1, 2017
at 4:03 PM
5 violations
14-4-202.11 - Food Contact Surfaces Design: Paper bowl used to dispense bulk food items. Discontinue. Use handled utensils only. | 20-4-703.11 - Food Contact Surfaces Clean: Bar -Low Temp Dish Machine at the bar area not registering any sanitizer....
PASS W/ CONDITIONS
January 12, 2017
at 4:43 PM
1 violation
36-6-501.11-.12 - Improper Maintenance of Floors: Floors inside walk-in unit soiled and wet. Clean properly.
PASS W/ CONDITIONS
May 10, 2016
at 5:18 PM
4 violations
15-4-202.16 - Non-Food Contact Surfaces: Walk-In Refrigerator Door not being closed properly/broken. Repair. | 16-4-501.11/.15 - Dishwashng Facilities: Main High Temp Dish Machine leaking water/broken. Not in use at this time. Three Bay Sink is be...
FAIL
May 3, 2016
at 5:55 PM
4 violations
15-4-202.16 - Non-Food Contact Surfaces: Walk-In Refrigerator Door not being closed properly/broken. Repair. | 16-4-501.11/.15 - Dishwashng Facilities: Main High Temp Dish Machine leaking water/broken. Not in use at this time. Three Bay Sink is be...
PASS W/ CONDITIONS
December 16, 2015
at 3:26 PM
2 violations
09-3-301.11(C) - Handling of Food & Ice: Provide scoop for bulk food barrel | 21-3-304.14 - Wiping Cloths Clean Sanitize: Keep wiping cloths in sanitizer.
PASS W/ CONDITIONS
October 16, 2014
at 3:40 PM
3 violations
14-4-202.11 - Food Contact Surfaces Design: Replace all uncleanable cutting boards where needed | 24-4-903.11 - Clean Equipment & Utensils Storage: Clean pots and pans stored in with soiled equipment - store as discusssed | 42-6-501.113/.114 -...
PASS W/ CONDITIONS
February 19, 2014
at 5:14 PM
6 violations
15-4-202.16 - Non-Food Contact Surfaces: Repair bar dishwasher | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometer for 4 door hot line reach in. | 17-4-302.14 - Test Kit Provided: Provide QT 10 test kit for 3 bay sink sanitizer. | 22...
FAIL
February 11, 2014
at 5:53 PM
6 violations
15-4-202.16 - Non-Food Contact Surfaces: Repair bar dishwasher | 17-4-204.112/.115 - Equipment Thermometers: Provide thermometer for 4 door hot line reach in. | 17-4-302.14 - Test Kit Provided: Provide QT 10 test kit for 3 bay sink sanitizer. | 22...
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS
April 2, 2013
at 4:29 PM
0 violations
PASS W/ CONDITIONS
December 30, 2012
at 5:00 AM
0 violations
PASS W/ CONDITIONS
October 5, 2012
at 4:31 PM
1 violation
15-4-202.16 - Non-Food Contact Surfaces: Re-surface grease trap
PASS
March 17, 2011
at 3:48 PM
5 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly identify product | 14-4-202.11 - Food Contact Surfaces Design: No seperation from slicer [ using ready to eat foods ] and raw chicken prep area. Provide a...
FAIL
March 9, 2011
at 3:21 PM
5 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to properly identify product | 14-4-202.11 - Food Contact Surfaces Design: No seperation from slicer [ using ready to eat foods ] and raw chicken prep area. Provide a...
PASS W/ CONDITIONS
December 1, 2010
at 4:11 PM
2 violations
14-4-202.11 - Food Contact Surfaces Design: Burn marks on the cutting board at cooking line. New boards have been ordered | 15-4-202.16 - Non-Food Contact Surfaces: Refrigeration unit on the cooking line is not holding temperature properly. Produc...
PASS
April 23, 2010
at 2:19 PM
9 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to identify product properly | 08-3-305-307.11 - Food Protection: Keep all food products elevated off the walk-in floor during storage | 22-4-601/602.11 - Food Contac...
FAIL
April 16, 2010
at 3:56 PM
9 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Label all bulk food containers to identify product properly | 08-3-305-307.11 - Food Protection: Keep all food products elevated off the walk-in floor during storage | 22-4-601/602.11 - Food Contac...
PASS
August 29, 2008
at 1:52 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all equipment in kitchen area | 37-6-201.11 - Walls/Ceilings Designed Constructed Installed: Replace missing ceiling tiles in kitchen
FAIL
August 27, 2008
at 4:15 PM
2 violations
23-4-602.13 - Non-Food Contact Surfaces Clean: clean all equipment in kitchen area | 37-6-201.11 - Walls/Ceilings Designed Constructed Installed: Replace missing ceiling tiles in kitchen