MASS ART DINING COMMONS
Latest: PASS W/ CONDITIONS
February 10, 2021
Address
625 HUNTINGTON AV
Fenway, MA 02115
Inspection History
48 inspections
21 failures
License
License #22181
Last inspected: February 10, 2021
Inspection History (48 most recent)
PASS W/ CONDITIONS
February 10, 2021
at 5:59 PM
3 violations
590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Deli items observed stored without proper barrier/sneeze guard at the counter prep station.Provide proper barrier. PIC removed items to protected location | 590.005/...
PASS
November 4, 2020
at 4:23 PM
6 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Provide labels on all bulk storage containers. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Items in the walkin freezer ob...
FAIL
October 26, 2020
at 6:28 PM
6 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Provide labels on all bulk storage containers. | 590.003/3-305.11-C - Food Storage-Preventing Contamination from the Premises (C): Items in the walkin freezer ob...
PASS
January 27, 2020
at 5:28 PM
4 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Multiple food contatiners with no labels- | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Multiple prod...
FAIL
January 15, 2020
at 4:34 PM
4 violations
590.003/3-302.12-C - Food Storage Containers Identified with Common Name of Food (C): Multiple food contatiners with no labels- | 590.003/3-501.16-P - (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P): Multiple prod...
PASS
October 18, 2019
at 3:44 PM
2 violations
590.005/5-205.15-C - System Maintained in Good Repair (C): Hot water handle at handwashing sink in deli area not properly working- Repair | 590.006/6-501.12-C - Cleaning Frequency and Restrictions (C): Floors under and behind equipment with heavy...
FAIL
October 10, 2019
at 3:30 PM
2 violations
590.005/5-205.15-C - System Maintained in Good Repair (C): Hot water handle at handwashing sink in deli area not properly working- Repair | 590.006/6-501.12-C - Cleaning Frequency and Restrictions (C): Floors under and behind equipment with heavy...
PASS
April 24, 2019
at 6:10 PM
3 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Multiple squeeze bottles at service line with no labels- Provide | 35-6-501.111/.115 - Insects Rodents Animals: Live mouse noted in dining area during inspection. Provide updated pest control rep...
FAIL
April 17, 2019
at 6:41 PM
3 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Multiple squeeze bottles at service line with no labels- Provide | 35-6-501.111/.115 - Insects Rodents Animals: Live mouse noted in dining area during inspection. Provide updated pest control rep...
PASS W/ CONDITIONS
June 14, 2018
at 7:21 PM
1 violation
36-6-501.11-.12 - Improper Maintenance of Floors: Floor drains along fron service line with heavy soils and debris- Clean
PASS W/ CONDITIONS
February 15, 2018
at 8:04 PM
3 violations
02-3-602.11-.12/3-302.12 - Food Container Labels: Multiple bottles of products along service line with no labels- Provide | 15-4-202.16 - Non-Food Contact Surfaces: Pump used to automix sanitizer with water at 3 bay sink not properly working- Make...
PASS
October 5, 2017
at 6:16 PM
3 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Items waiting for the blast chiller are cooling at room temperature. Make sure items are properly cooled from 140F to 70F in two hours and then from 70F to 41F in an additional four ho...
FAIL
September 28, 2017
at 4:19 PM
3 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Items waiting for the blast chiller are cooling at room temperature. Make sure items are properly cooled from 140F to 70F in two hours and then from 70F to 41F in an additional four ho...
PASS
January 27, 2017
at 7:38 PM
1 violation
M-2-103.11 - PIC Performing Duties: 8-303.20 They have not paid for the 2017 Health Permit. Provide a valid permit.
FAIL
January 23, 2017
at 4:13 PM
1 violation
M-2-103.11 - PIC Performing Duties: 8-303.20 They have not paid for the 2017 Health Permit. Provide a valid permit.
PASS
May 16, 2016
at 3:06 PM
1 violation
35-6-501.111/.115 - Insects Rodents Animals: The entry doors to the building are not rodent proof. Provide rodent proof doors to eliminate pest entry. They are having the extermiator in every week and they are seeing less activity over the pa...
FAIL
May 10, 2016
at 3:00 PM
1 violation
35-6-501.111/.115 - Insects Rodents Animals: The entry doors to the building are not rodent proof. Provide rodent proof doors to eliminate pest entry. They are having the extermiator in every week and they are seeing less activity over the pa...
PASS
April 13, 2016
at 4:21 PM
1 violation
35-6-501.111/.115 - Insects Rodents Animals: The exterminator reports mention food buildup behind the kick plates in the deli area. There is some food buildup and droppings in the area. Clean and remove plates if possible and continue to treat ...
FAIL
April 1, 2016
at 3:45 PM
1 violation
35-6-501.111/.115 - Insects Rodents Animals: The exterminator reports mention food buildup behind the kick plates in the deli area. There is some food buildup and droppings in the area. Clean and remove plates if possible and continue to treat ...
PASS
March 11, 2016
at 4:52 PM
3 violations
12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Employees cannot properly wash their hands since the handsinks do not have hot water. Provide proper handwash setups so employees can wash their hands (manager was allowed to setup temporary ...
FAIL
March 10, 2016
at 5:07 PM
6 violations
12-2-301.12-.15 - Adequate Handwashing/Where/When/How: Employees cannot properly wash their hands since the handsinks do not have hot water. Provide proper handwash setups so employees can wash their hands (manager was allowed to setup temporary ...
FAIL
February 26, 2016
at 4:21 PM
3 violations
17-4-204.112/.115 - Equipment Thermometers: The high temperature dishwasher gauge is fluctuating between 160F and 180F through a few cycles. A high temperature sticker ran through the machine while the gauge was only registering 160F and it turne...
PASS W/ CONDITIONS
September 22, 2015
at 6:16 PM
2 violations
15-4-202.16 - Non-Food Contact Surfaces: Handle on lift top sandwich unit broken- Repair | 17-4-204.112/.115 - Equipment Thermometers: Temperature guage on high temperature dishwasher not properly working- Repair
FAIL
September 15, 2015
at 3:44 PM
2 violations
15-4-202.16 - Non-Food Contact Surfaces: Handle on lift top sandwich unit broken- Repair | 17-4-204.112/.115 - Equipment Thermometers: Temperature guage on high temperature dishwasher not properly working- Repair
PASS W/ CONDITIONS
March 16, 2015
at 3:34 PM
6 violations
15-4-202.16 - Non-Food Contact Surfaces: Shelving in produce walkin peeling and rusted- Repair to make smooth durable and cleanable. | 22-4-601/602.11 - Food Contact Surfaces Clean: Nozzles of milk dispenser with dried on food soils- Clean with p...
FAIL
March 9, 2015
at 3:17 PM
6 violations
15-4-202.16 - Non-Food Contact Surfaces: Shelving in produce walkin peeling and rusted- Repair to make smooth durable and cleanable. | 22-4-601/602.11 - Food Contact Surfaces Clean: Nozzles of milk dispenser with dried on food soils- Clean with p...
PASS W/ CONDITIONS
September 29, 2014
at 3:38 PM
5 violations
14-4-202.11 - Food Contact Surfaces Design: Multiple cutting boards heavily scored and soiled- Refinish or replace | 15-4-202.16 - Non-Food Contact Surfaces: 1)True upright refrigerator leaking water from bottom- Repair | 16-4-501.11/.15 - Dishwas...
FAIL
September 22, 2014
at 3:07 PM
5 violations
14-4-202.11 - Food Contact Surfaces Design: Multiple cutting boards heavily scored and soiled- Refinish or replace | 15-4-202.16 - Non-Food Contact Surfaces: 1)True upright refrigerator leaking water from bottom- Repair 2) No curtains to protect p...
PASS W/ CONDITIONS
December 30, 2013
at 5:00 AM
0 violations
PASS W/ CONDITIONS
February 5, 2013
at 7:14 PM
3 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Provide proper volume of refrigeration and freezer volume at this area.Presently there is a tall boy fridge which contains back up items for the grill which is inoperable replace this...
PASS W/ CONDITIONS
October 5, 2012
at 3:42 PM
4 violations
15-4-202.16 - Non-Food Contact Surfaces: | 17-4-204.112/.115 - Equipment Thermometers: repair/ replace to provide guage to properly read pressure of water at machine upon the rinse cycle. Pressure should be per manufacturers specifications gener...
PASS W/ CONDITIONS
January 26, 2012
at 5:15 PM
1 violation
15-4-202.16 - Non-Food Contact Surfaces: replace the torn or missing air curtain
PASS
August 22, 2011
at 2:31 PM
6 violations
08-3-305-307.11 - Food Protection: provide utensils only signage | 17-4-204.112/.115 - Equipment Thermometers: provide thermometers to all reach in units | 29-5-201/02.11 - Installed and Maintained: hot line prep sink/repair leak from faucet repai...
FAIL
August 18, 2011
at 2:02 PM
6 violations
08-3-305-307.11 - Food Protection: provide utensils only signage | 17-4-204.112/.115 - Equipment Thermometers: provide thermometers to all reach in units | 29-5-201/02.11 - Installed and Maintained: hot line prep sink/repair leak from faucet repai...
PASS
March 23, 2011
at 3:29 PM
8 violations
08-3-305-307.11 - Food Protection: walk in/properly cover all food products | 17-4-204.112/.115 - Equipment Thermometers: front line/2 door stand up/provide thermometer | 22-4-601/602.11 - Food Contact Surfaces Clean: clean interior of ice machine...
FAIL
February 28, 2011
at 3:50 PM
8 violations
08-3-305-307.11 - Food Protection: walk in/properly cover all food products | 17-4-204.112/.115 - Equipment Thermometers: front line/2 door stand up/provide thermometer | 22-4-601/602.11 - Food Contact Surfaces Clean: clean interior of ice machine...
PASS
September 3, 2010
at 4:40 PM
3 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: front line/repair all non working reach in units at front line | 08-3-305-307.11 - Food Protection: provide utensils only signage on self service stations | 29-5-201/02.11 - Installed a...
FAIL
August 19, 2010
at 2:32 PM
3 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: front line/repair all non working reach in units at front line | 08-3-305-307.11 - Food Protection: provide utensils only signage on self service stations | 29-5-201/02.11 - Installed a...
PASS
March 29, 2010
at 2:31 PM
9 violations
03-3-501.16(A) - Cold Holding: hamburger 55/tofu 59 degrees/provide proper temperature of 41 degrees or below | 08-3-305-307.11 - Food Protection: salad bar/properly submerge all products in ice and under sneeze gaurd toaster area/provide proper f...
FAIL
March 11, 2010
at 4:40 PM
9 violations
03-3-501.16(A) - Cold Holding: hamburger 55/tofu 59 degrees/provide proper temperature of 41 degrees or below | 08-3-305-307.11 - Food Protection: salad bar/properly submerge all products in ice and under sneeze gaurd toaster area/provide proper f...
PASS W/ CONDITIONS
October 14, 2009
at 3:30 PM
5 violations
03-3-501.16(A) - Cold Holding: Provide proper cold holding temperatures to all PHF's at deli station area. Tuna- 44F. | 08-3-305-307.11 - Food Protection: Provide proper food protection to self service bread and bagel station. Provide enclose...
FAIL
October 7, 2009
at 3:14 PM
5 violations
03-3-501.16(A) - Cold Holding: Provide proper cold holding temperatures to all PHF's at deli station area. Tuna- 44F. | 08-3-305-307.11 - Food Protection: Provide proper food protection to self service bread and bagel station. Provide enclose...
PASS
January 29, 2009
at 3:34 PM
3 violations
03-3-501.16 - Hot Holding: Provide proper hot holding temperature to Mashed Potato (133F.). Maintain at 140F or above at all times. | 15-4-202.16 - Non-Food Contact Surfaces: Properly repair or replace all torn door gaskets on refrigerator units a...
FAIL
January 22, 2009
at 5:53 PM
3 violations
03-3-501.16 - Hot Holding: Provide proper hot holding temperature to Mashed Potato (133F.). Maintain at 140F or above at all times. | 15-4-202.16 - Non-Food Contact Surfaces: Properly repair or replace all torn door gaskets on refrigerator units a...
PASS
September 17, 2008
at 2:43 PM
8 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Provide proper internal temperature to walk. In freezer. (keep product frozen solid.) | 08-3-305-307.11 - Food Protection: Provide sneeze guard protection to cream cheese bagel station....
FAIL
September 9, 2008
at 3:56 PM
8 violations
04-3-501.15/4-301.11 - Inadequate Facilities/Cooling Methods: Provide proper internal temperature to walk. In freezer. (keep product frozen solid.) | 08-3-305-307.11 - Food Protection: Provide sneeze guard protection to cream cheese bagel station....
PASS
March 19, 2008
at 3:01 PM
7 violations
10-3-304.12 - Food Utensil Storage: Do not store cutting knives between equipment at Deli area. | 17-4-204.112/.115 - Equipment Thermometers: Provide internal thermometers For all refrigerators and freezers. | 17-4-302.14 - Test Kit Provided: Pro...
FAIL
March 11, 2008
at 4:30 PM
7 violations
10-3-304.12 - Food Utensil Storage: Do not store cutting knives between equipment at Deli area. | 17-4-204.112/.115 - Equipment Thermometers: Provide internal thermometers For all refrigerators and freezers. | 17-4-302.14 - Test Kit Provided: Pro...